LEE'S CRAB TRAP II, INC
4815 17TH ST E, Ellenton, FL 34222
Manatee County · Permanent Food Service · Owner: HICKORY HOLLOW RESTAURANTS, INC. · License: SEA5105868
LEE'S CRAB TRAP II, INC in Ellenton, FL has 8 inspections on record with 12 total violations (1.5 per inspection) and 0 emergency closures.
Data current as of December 2, 2024
Inspection History (8)
Dec 2, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Feb 16, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 3, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
May 20, 2022 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Aug 20, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 20, 2021 — Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
May 18, 2021 — Routine - Food· 5 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jan 14, 2020 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
LEE'S CRAB TRAP II, INC has had 0 emergency closures, compared to the Manatee County average of 0.10 closures per facility. It has averaged 1.5 violations per inspection vs. the county average of 3.22.
Frequently Asked Questions
- How many health inspections has LEE'S CRAB TRAP II, INC had?
- LEE'S CRAB TRAP II, INC has had 8 inspections according to Florida DBPR records.
- Has LEE'S CRAB TRAP II, INC ever been shut down?
- No, LEE'S CRAB TRAP II, INC has no emergency closures on record.
- What are the most common violations at LEE'S CRAB TRAP II, INC?
- The most frequently cited violations at LEE'S CRAB TRAP II, INC are: Single-use items, Consumer advisory, Proper cooking temps.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with LEE'S CRAB TRAP II, INC.