Cut 432 in Delray Beach

Last inspected:

432 E Atlantic Ave, Delray Beach, FL 33483
Overview

CUT 432 in Delray Beach has accumulated 95 violations across 29 inspections since 2016, averaging 3.3 violations per visit. The facility has not been shut down but shows a pattern of recurring compliance issues, with hand washing and employee health reporting cited repeatedly. In the past six months, inspectors issued two warnings and conducted follow-up visits, citing proper hand washing and management awareness as persistent problems. High-priority violations appear in most recent inspections, including four in March 2024 and four in April 2025.

Summary generated from Florida DBPR public inspection records.

30Inspections
99Violations
0Closures

Last inspected DBPR:

Cut 432 in Delray Beach: Comparison to Palm Beach County Averages

This Facility 3.3 violations / inspection 3.3 violations per inspection
Palm Beach County Avg 3.77 violations / inspection 3.77 county average
This Facility 0 emergency closures 0 closures
Palm Beach County Avg 0.24 closures / facility 0.24 county average

Cut 432 in Delray Beach: Full Inspection History — DBPR (30)

— 2 inspections7 violations · 5 high priority
— Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 3 inspections8 violations · 5 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 4 violations (2 high priority)· Warning Issued
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections7 violations · 4 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 2 violations (1 high priority)· Warning Issued

High Priority Violations

Intermediate Violations

— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections5 violations · 4 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 4 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 4 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections2 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— 2 inspections3 violations · 3 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections3 violations · 3 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— 6 inspections26 violations · 20 high priority
— Routine - Food· 8 violations (7 high priority)· Warning Issued
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

— Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

Basic Violations

— Routine - Food· 4 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 11 violations (9 high priority)· Warning Issued
— 3 inspections8 violations · 6 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Basic Violations

— Routine - Food· 6 violations (5 high priority)· Warning Issued
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Cut 432 in Delray Beach: Frequently Asked Questions

When was Cut 432 in Delray Beach last inspected?
Cut 432 in Delray Beach was last inspected by Florida DBPR on March 18, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Cut 432 in Delray Beach?
The most frequently cited violations at Cut 432 in Delray Beach are: Proper hand/arm washing, Employee health reporting, Management awareness.
How many health inspections has Cut 432 in Delray Beach had?
Cut 432 in Delray Beach has had 30 inspections on record with Florida DBPR, averaging 3.3 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Cut 432 in Delray Beach find?
Cut 432 in Delray Beach was most recently inspected on March 18, 2026 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
Has Cut 432 in Delray Beach ever been shut down?
No, Cut 432 in Delray Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V24 (Toxic substance control) mean?
Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.
What does Florida violation V31 (Clean multi-use utensils) mean?
Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Cut 432. How we collect and verify this data.