Popshelf in Deland

Last inspected:

2661 S Woodland Blvd, Deland, FL 32720
Overview

Popshelf Store #25816 in Deland has had 2 inspections on record since August 2023, with a combined 11 violations. A priority violation for poisonous or toxic materials storage was cited in the most recent inspection on December 31, 2025 — pre-packaged foods including candy and peanut butter were stored on shelving units and in bins in the backroom next to and below poisonous or toxic material including fabric softener, shampoo and body wash. The manager corrected this violation on site by relocating the toxic and poisonous materials. A priority foundation violation for missing written vomit and diarrhea response procedures was cited in both inspections; guidance material was provided and the establishment was instructed on written procedure requirements. The most recent inspection met sanitation requirements.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
11Violations

Last inspected FDACS:

Popshelf in Deland: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 8 violations· Met Requirements

Inspector: ALLISON LAURICELLA, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector. Guidance for Written Procedures for the Clean-up Vomiting and Diarrheal Events Document Provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have a written procedure for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea.
7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PPRepeat
Backroom: Pre-packaged foods including candy and peanut butter stored on shelving units and in bins in back storage room next to and below poisonous or toxic material including fabric softener, shampoo and body wash. COS: Manager removed and relocated toxic and poisonous materials. Repeat COS Y o x

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)Repeat
Retail: Reach-in freezer in the back of the retail area containing ice cream does not have an ambient temperature measuring device.
4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)
Storage Room: Shelving units in back storage area have dust build-up.
6-501.18 Plumbing fixtures including but not limited to handwashing sinks, toilets and urinals not cleaned as often as necessary to keep them clean. 6-501.18
Restroom Area: Customer fountains near restrooms have a build-up of debris.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Backroom: Damage to lower wall near receiving area with cement debris causing an opening in the inner portion of the wall.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom: Backroom used for storage contains a build-up of debris.
6-501.14 Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14
Retail: Intake and exhaust air duct covers have a build-up of dust.
— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: CLYDE ZALESKI, SANITATION AND SAFETY SPECIALIST

Person in charge: JAYMES NEGLEY

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
No written vomit and diarrhea response procedures. Guidance material provided
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No certified food manager.

Good Retail Practice Violations

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14
Backroom-- A restroom door is not self-closing.

Popshelf in Deland: Frequently Asked Questions

When was Popshelf in Deland last inspected?
Popshelf Store #25816 in Deland was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 31, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Popshelf in Deland had?
Popshelf Store #25816 in Deland has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Popshelf in Deland find?
Popshelf Store #25816 in Deland was most recently inspected by FDACS on December 31, 2025 (Met Sanitation Inspection Requirements).
Has Popshelf in Deland had any stop-sale or stop-use orders?
No, Popshelf Store #25816 in Deland has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Popshelf in Deland?
The most frequently cited FDACS violations at Popshelf Store #25816 in Deland are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14; 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P.
Does Popshelf in Deland have any repeat violations?
Yes, Popshelf Store #25816 in Deland has had the following violations cited on multiple FDACS inspections: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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