Red Lobster in Daytona Beach
Last inspected:
2625 W International Speedway Blvd, Daytona Beach, FL 32114Part of: Red Lobster Florida health inspections, violations & closures
Red Lobster #0071 in Daytona Beach has accumulated 156 violations across 31 inspections since 2016, averaging 5 per visit. The facility was shut down once for rodent activity in 2023 and has faced one disciplinary action resulting in a $400 fine. The most frequently cited violations involve chemical storage, food contact surfaces, and consumer advisories, with recent inspections showing consistent findings of high-priority violations through 2026.
Most recent closure: April 4, 2023 for rodent activity.
Summary generated from Florida DBPR public inspection records.
Red Lobster in Daytona Beach: Comparison to Volusia County Averages
This Facility
5
violations / inspection
5 violations per inspection
Volusia County Avg
5.87
violations / inspection
5.87 county average
This Facility
1
emergency closures
1 closures
Volusia County Avg
0.18
closures / facility
0.18 county average
Red Lobster in Daytona Beach: Emergency Closure History (1)
Red Lobster in Daytona Beach: Fines & Disciplinary Actions (1)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 4--2023027872 | $400.00 | Apr 4, 2023 | Miami (Doral) |
Red Lobster in Daytona Beach: Full Inspection History — DBPR (31)
— 1 inspection5 violations · 5 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections15 violations · 9 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections11 violations · 6 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections30 violations · 20 high priority
— Routine - Food· 11 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Emergency Order Callback Complied
— Routine - Food· 11 violations (7 high priority)· Emergency order recommended
High Priority Violations
Intermediate Violations
— 2 inspections15 violations · 12 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 8 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections16 violations · 12 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections9 violations · 8 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 8 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 6 inspections11 violations · 6 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 1 violations · Call Back - Extension given, pending
Intermediate Violations
— Complaint Full· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Red Lobster in Daytona Beach: Frequently Asked Questions
- When was Red Lobster in Daytona Beach last inspected?
- Red Lobster #0071 in Daytona Beach was last inspected by Florida DBPR on February 9, 2026. The result was: Inspection Completed - No Further Action.
- When was Red Lobster in Daytona Beach last shut down?
- Red Lobster #0071 in Daytona Beach was last shut down on April 4, 2023 for rodent activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Red Lobster in Daytona Beach?
- The most frequently cited violations at Red Lobster #0071 in Daytona Beach are: Chemical properly stored, Consumer advisory, Food contact surfaces.
- How many health inspections has Red Lobster in Daytona Beach had?
- Red Lobster #0071 in Daytona Beach has had 31 inspections on record with Florida DBPR, averaging 5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Red Lobster in Daytona Beach find?
- Red Lobster #0071 in Daytona Beach was most recently inspected on February 9, 2026 with 5 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Red Lobster in Daytona Beach ever been shut down?
- Yes, Red Lobster #0071 in Daytona Beach has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V10 (Approved food source) mean?
- Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- Has Red Lobster in Daytona Beach faced any disciplinary actions?
- Yes, Red Lobster #0071 in Daytona Beach has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Red Lobster in Daytona Beach been fined?
- Red Lobster #0071 in Daytona Beach has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Red Lobster #0071. How we collect and verify this data.