When was Pink Fryday in Daytona Beach last inspected?

Pink Fryday in Daytona Beach was last inspected by Florida DBPR on September 28, 2026. The result was: Warning Issued.

What are the most common violations at Pink Fryday in Daytona Beach?

The most frequently cited violations at Pink Fryday in Daytona Beach are: Approved food source, Employee training, Chemical properly stored.

How many health inspections has Pink Fryday in Daytona Beach had?

Pink Fryday in Daytona Beach has had 2 inspections on record with Florida DBPR, averaging 6 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Pink Fryday in Daytona Beach find?

Pink Fryday in Daytona Beach was most recently inspected on September 28, 2026 with 12 violation(s), including 1 high-priority violation(s). Disposition: Warning Issued.

Has Pink Fryday in Daytona Beach ever been shut down?

No, Pink Fryday in Daytona Beach has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V05 (Handwashing procedures) mean?

Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

Pink Fryday in Daytona Beach

Last inspected: September 28, 2026

1808 W Intl Speedway Blvd Ste 205, Daytona Beach, FL 32114

Volusia County · Permanent Food Service
Owner: Iron Cavalier LLC
DBPR License: SEA7408083

Overview

Pink Fryday in Daytona Beach, FL has 2 inspections on record with 12 total violations (6 per inspection) and 0 emergency closures.

2Inspections

12Violations

0Closures

Last inspected DBPR: September 28, 2026

Pink Fryday in Daytona Beach: Comparison to Volusia County Averages

This Facility 6 violations / inspection 6 violations per inspection

Volusia County Avg 5.88 violations / inspection 5.88 county average

This Facility 0 emergency closures 0 closures

Volusia County Avg 0.19 closures / facility 0.19 county average

Pink Fryday in Daytona Beach: Full Inspection History — DBPR (2)

2026 — 2 inspections10 violations · 6 high priority

Sep 28, 2026 — Routine - Food· 10 violations (6 high priority)· Warning Issued

Mar 26, 2026 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Pink Fryday in Daytona Beach: Frequently Asked Questions

When was Pink Fryday in Daytona Beach last inspected?: Pink Fryday in Daytona Beach was last inspected by Florida DBPR on September 28, 2026. The result was: Warning Issued.
What are the most common violations at Pink Fryday in Daytona Beach?: The most frequently cited violations at Pink Fryday in Daytona Beach are: Approved food source, Employee training, Chemical properly stored.
How many health inspections has Pink Fryday in Daytona Beach had?: Pink Fryday in Daytona Beach has had 2 inspections on record with Florida DBPR, averaging 6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Pink Fryday in Daytona Beach find?: Pink Fryday in Daytona Beach was most recently inspected on September 28, 2026 with 12 violation(s), including 1 high-priority violation(s). Disposition: Warning Issued.
Has Pink Fryday in Daytona Beach ever been shut down?: No, Pink Fryday in Daytona Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V05 (Handwashing procedures) mean?: Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.