How many health inspections has PANERA BREAD STORE 2785 had?

PANERA BREAD STORE 2785 has had 25 inspections according to Florida DBPR records.

Has PANERA BREAD STORE 2785 ever been shut down?

No, PANERA BREAD STORE 2785 has no emergency closures on record.

What are the most common violations at PANERA BREAD STORE 2785?

The most frequently cited violations at PANERA BREAD STORE 2785 are: Employee health reporting, Clean multi-use utensils, Outer openings protected.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V11 (Food in good condition) mean?

FOOD QUALITY HAZARD: Food in poor condition — spoiled, contaminated, mislabeled, or adulterated — can cause foodborne illness, allergic reactions, or poisoning. Spoiled food may contain dangerous levels of histamine (causes scombroid poisoning from fish), Listeria (grows during refrigeration), or toxin-producing molds. Mislabeled food can trigger fatal allergic reactions in sensitive individuals. Inspect all food upon delivery and regularly during storage. Reject food that is: spoiled, damaged, at incorrect temperature, past expiration, improperly labeled, or from unverified sources. Date-mark all ready-to-eat TCS foods — use within 7 days if held at 41°F or below. Discard any food of questionable quality.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

PANERA BREAD STORE 2785

2400 W INTERNATIONAL SPDWY BLVD, Daytona Beach, FL 32114

Volusia County · Permanent Food Service · Owner: PANADERIAS LLC · License: SEA7406626

PANERA BREAD STORE 2785 in Daytona Beach, FL has 25 inspections on record with 112 total violations (4.5 per inspection) and 0 emergency closures.

25Inspections

112Violations

0Closures

Data current as of January 2, 2025

Inspection History (25)

Jan 2, 2025 — Complaint Full· 11 violations (4 high priority)· Inspection Completed - No Further Action

PANERA BREAD STORE 2785

Inspection History (25)

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