K-POT KOREAN BBQ & HOT POT

9120 WILES RD, Coral Springs, FL 33065

Broward County · Permanent Food Service · Owner: KHP CORAL SPRINGS LLC · License: SEA1617208

K-POT KOREAN BBQ & HOT POT in Coral Springs, FL has 23 inspections on record with 152 total violations (6.6 per inspection) and 0 emergency closures.

23Inspections
152Violations
0Closures

Data current as of June 17, 2025

Inspection History (23)

Jun 17, 2025 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

Jun 17, 2025 — Complaint Full· 3 violations · Call Back - Complied

High Priority Violations

Intermediate Violations

Basic Violations

May 15, 2025 — Complaint Full· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

Basic Violations

May 14, 2025 — Complaint Full· 13 violations (6 high priority)· Administrative complaint recommended
Apr 18, 2025 — Complaint Full· 6 violations (1 high priority)· Call Back - Extension given, pending
Apr 17, 2025 — Complaint Full· 20 violations (9 high priority)· Warning Issued
Mar 12, 2025 — Food-Licensing Inspection· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 23, 2025 — Food-Licensing Inspection· 4 violations · Warning Issued

Intermediate Violations

Basic Violations

Dec 1, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 8, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Aug 16, 2022 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
Feb 3, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jul 12, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

Jan 22, 2021 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Jul 7, 2020 — Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
Mar 9, 2020 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action
Aug 16, 2019 — Routine - Food· 15 violations (2 high priority)· Inspection Completed - No Further Action
Feb 14, 2019 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action
Aug 3, 2018 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action
Apr 27, 2018 — Routine - Food· 13 violations (2 high priority)· Inspection Completed - No Further Action
Mar 30, 2018 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

Jan 30, 2018 — Routine - Food· 8 violations (2 high priority)· Warning Issued
Mar 21, 2017 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

How Does This Facility Compare?

K-POT KOREAN BBQ & HOT POT has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 6.6 violations per inspection vs. the county average of 3.31.

Frequently Asked Questions

How many health inspections has K-POT KOREAN BBQ & HOT POT had?
K-POT KOREAN BBQ & HOT POT has had 23 inspections according to Florida DBPR records.
Has K-POT KOREAN BBQ & HOT POT ever been shut down?
No, K-POT KOREAN BBQ & HOT POT has no emergency closures on record.
What are the most common violations at K-POT KOREAN BBQ & HOT POT?
The most frequently cited violations at K-POT KOREAN BBQ & HOT POT are: Proper hand/arm washing, Clean multi-use utensils, Consumer advisory.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 17, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with K-POT KOREAN BBQ & HOT POT.