Kitchen (the) in Casselberry
Last inspected:
381 Orange Lane, Casselberry, FL 327073246The Kitchen in Casselberry has had 21 inspections on record since 2016, totaling 58 violations, an average of 2.8 violations per inspection—well below the Florida statewide average of 5.2. The facility has not been emergency-closed. High-priority violations have included proper cooking temperatures (cited in at least 3 inspections), food contact surface sanitation (3 inspections), employee health policy (1 inspection), and hand washing (1 inspection). The most recent inspection on October 14, 2025 documented 12 violations including 1 high-priority and 1 intermediate-priority violation, with the inspection completed and no further action required.
Summary generated from Florida DBPR public inspection records.
Kitchen (the) in Casselberry: Comparison to Seminole County Averages
Kitchen (the) in Casselberry: Full Inspection History — DBPR (21)
— 2 inspections5 violations
— Routine - Food· 4 violations · Inspection Completed - No Further Action
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 3 inspections6 violations · 4 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections10 violations · 9 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections6 violations · 3 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection3 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections4 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections4 violations · 3 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections10 violations · 7 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection3 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Kitchen (the) in Casselberry: Frequently Asked Questions
- When was Kitchen (the) in Casselberry last inspected?
- Kitchen (the) in Casselberry was last inspected by Florida DBPR on October 14, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Kitchen (the) in Casselberry?
- The most frequently cited violations at Kitchen (the) in Casselberry are: Proper hand/arm washing, Consumer advisory, Food contact surfaces.
- How many health inspections has Kitchen (the) in Casselberry had?
- Kitchen (the) in Casselberry has had 21 inspections on record with Florida DBPR, averaging 2.8 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Kitchen (the) in Casselberry find?
- Kitchen (the) in Casselberry was most recently inspected on October 14, 2025 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Kitchen (the) in Casselberry ever been shut down?
- No, Kitchen (the) in Casselberry has no emergency closures on record with Florida DBPR.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
- What does Florida violation V35 (Single-use items) mean?
- Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.
- What does Florida violation V41 (Toilet facilities) mean?
- Violation 41 (Toilet facilities) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/41.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Kitchen (the). How we collect and verify this data.