Bob Evans Restaurant 550 in Cape Coral
Last inspected:
1420 Sw Pine Island Rd, Cape Coral, FL 33991Part of: Bob Evans Florida health inspections, violations & closures
Bob Evans Restaurant 550 in Cape Coral has had 25 inspections on record, tallying 87 violations between 2016 and March 2026, averaging 3.5 violations per inspection—notably below the Florida statewide average of 5.2. The facility has experienced no emergency closures. High-priority violations have included improper cooking temperatures (cited in at least 6 inspections), employee health reporting failures (4 inspections), management awareness issues (3 inspections), and shell stock handling violations. A complaint inspection on September 30, 2025 documented 14 violations including failures in proper cooking temperatures, parasite destruction, and management awareness, resulting in a warning issued. The most recent inspection on March 12, 2026 resulted in "Inspection Completed - No Further Action" after a complaint inspection found 8 violations.
Summary generated from Florida DBPR public inspection records.
Bob Evans Restaurant 550 in Cape Coral: Comparison to Lee County Averages
Bob Evans Restaurant 550 in Cape Coral: Full Inspection History — DBPR (25)
— 1 inspection4 violations · 2 high priority
— Complaint Full· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections16 violations · 8 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— 2 inspections4 violations · 2 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections10 violations · 4 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— 3 inspections9 violations · 6 high priority
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections11 violations · 6 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections3 violations · 3 high priority
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Bob Evans Restaurant 550 in Cape Coral: Frequently Asked Questions
- When was Bob Evans Restaurant 550 in Cape Coral last inspected?
- Bob Evans Restaurant 550 in Cape Coral was last inspected by Florida DBPR on March 12, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Bob Evans Restaurant 550 in Cape Coral?
- The most frequently cited violations at Bob Evans Restaurant 550 in Cape Coral are: Proper ventilation, Consumer advisory, Shell stock requirements.
- How many health inspections has Bob Evans Restaurant 550 in Cape Coral had?
- Bob Evans Restaurant 550 in Cape Coral has had 25 inspections on record with Florida DBPR, averaging 3.5 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Bob Evans Restaurant 550 in Cape Coral find?
- Bob Evans Restaurant 550 in Cape Coral was most recently inspected on March 12, 2026 with 5 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Bob Evans Restaurant 550 in Cape Coral ever been shut down?
- No, Bob Evans Restaurant 550 in Cape Coral has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bob Evans Restaurant 550. How we collect and verify this data.