When was Doug's Seafood in Bonita Springs last inspected?

Doug's Seafood in Bonita Springs was last inspected by Florida DBPR on April 1, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Doug's Seafood in Bonita Springs?

The most frequently cited violations at Doug's Seafood in Bonita Springs are: Employee health reporting, Handwashing facilities, Proper hand/arm washing.

How many health inspections has Doug's Seafood in Bonita Springs had?

Doug's Seafood in Bonita Springs has had 5 inspections on record with Florida DBPR, averaging 4.8 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Doug's Seafood in Bonita Springs find?

Doug's Seafood in Bonita Springs was most recently inspected on April 1, 2026 with 6 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Doug's Seafood in Bonita Springs ever been shut down?

No, Doug's Seafood in Bonita Springs has no emergency closures on record with Florida DBPR.

What does Florida violation V01 (Management awareness) mean?

Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

Doug's Seafood in Bonita Springs

Last inspected: April 1, 2026

3411 Bonita Beach Rd, Bonita Springs, FL 34134

Lee County · Permanent Food Service
Owner: Global Conquest Holdings LLC
DBPR License: SEA4607883

Overview

Doug's Seafood in Bonita Springs has been cited for high-priority violations in 4 of its 5 inspections on record, averaging 4.8 violations per inspection. Hand washing violations appeared in 3 consecutive inspections between March and May 2025, and employee health policy violations were documented in the November 2024 licensing inspection. Shell stock requirements and management awareness were each cited twice in the most recent April 2026 inspection. The facility has not experienced an emergency closure. The most recent inspection on April 1, 2026 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

5Inspections

24Violations

0Closures

Last inspected DBPR: April 1, 2026

Doug's Seafood in Bonita Springs: Comparison to Lee County Averages

This Facility 4.8 violations / inspection 4.8 violations per inspection

Lee County Avg 4.36 violations / inspection 4.36 county average

This Facility 0 emergency closures 0 closures

Lee County Avg 0.1 closures / facility 0.1 county average

Doug's Seafood in Bonita Springs: Full Inspection History — DBPR (5)

2026 — 1 inspection5 violations · 4 high priority

Apr 1, 2026 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

Intermediate Violations

V36 Proper ventilation

2025 — 3 inspections7 violations · 6 high priority

Aug 19, 2025 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V21 Time as control

May 27, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V06 Handwashing facilities

Mar 25, 2025 — Routine - Food· 4 violations (3 high priority)· Warning Issued

High Priority Violations

V06 Handwashing facilities

V10 Approved food source

V23 Chemical properly stored

Basic Violations

V53 Outer openings protected

2024 — 1 inspection9 violations · 7 high priority

Nov 6, 2024 — Food-Licensing Inspection· 9 violations (7 high priority)· Inspection Completed - No Further Action

Doug's Seafood in Bonita Springs: Frequently Asked Questions

When was Doug's Seafood in Bonita Springs last inspected?: Doug's Seafood in Bonita Springs was last inspected by Florida DBPR on April 1, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Doug's Seafood in Bonita Springs?: The most frequently cited violations at Doug's Seafood in Bonita Springs are: Employee health reporting, Handwashing facilities, Proper hand/arm washing.
How many health inspections has Doug's Seafood in Bonita Springs had?: Doug's Seafood in Bonita Springs has had 5 inspections on record with Florida DBPR, averaging 4.8 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Doug's Seafood in Bonita Springs find?: Doug's Seafood in Bonita Springs was most recently inspected on April 1, 2026 with 6 violation(s), including 4 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Doug's Seafood in Bonita Springs ever been shut down?: No, Doug's Seafood in Bonita Springs has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?: Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.