FAT LAMB
851 S SR 434 STE 1120, Altamonte Springs, FL 32714
Seminole County · Permanent Food Service · Owner: NATTAYAS THAI KITCHEN, LLC · License: SEA6904463
FAT LAMB in Altamonte Springs, FL has 21 inspections on record with 93 total violations (4.4 per inspection) and 0 emergency closures.
Data current as of February 6, 2025
Inspection History (21)
Feb 6, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 5, 2025 — Routine - Food· 3 violations (2 high priority)· Warning Issued
Sep 11, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 9, 2024 — Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Feb 8, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 6, 2024 — Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Aug 15, 2023 — Complaint Full· 2 violations (1 high priority)· Inspection Completed - No Further Action
May 2, 2023 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
Mar 3, 2023 — Routine - Food· 7 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 24, 2022 — Routine - Food· 8 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Nov 22, 2021 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 19, 2021 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 17, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 17, 2020 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Aug 29, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 11, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Apr 9, 2019 — Routine - Food· 4 violations · Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 1, 2018 — Routine - Food· 7 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 8, 2018 — Food-Licensing Inspection· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 27, 2017 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 7, 2016 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
FAT LAMB has had 0 emergency closures, compared to the Seminole County average of 0.10 closures per facility. It has averaged 4.4 violations per inspection vs. the county average of 3.99.
Frequently Asked Questions
- How many health inspections has FAT LAMB had?
- FAT LAMB has had 21 inspections according to Florida DBPR records.
- Has FAT LAMB ever been shut down?
- No, FAT LAMB has no emergency closures on record.
- What are the most common violations at FAT LAMB?
- The most frequently cited violations at FAT LAMB are: Employee health reporting, Clean multi-use utensils, Proper hand/arm washing.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with FAT LAMB.