KFC
16134 NW US HIGHWAY 441, Alachua, FL 32615
Alachua County · Permanent Food Service · Owner: DE FOODS, LLC · License: SEA1103669
KFC in Alachua, FL has 8 inspections on record with 34 total violations (4.3 per inspection) and 0 emergency closures.
Data current as of February 19, 2025
Inspection History (8)
Feb 19, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jul 17, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 27, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 11, 2023 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 30, 2023 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 8, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Feb 24, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Dec 22, 2021 — Food-Licensing Inspection· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
How Does This Facility Compare?
KFC has had 0 emergency closures, compared to the Alachua County average of 0.17 closures per facility. It has averaged 4.3 violations per inspection vs. the county average of 3.49.
Frequently Asked Questions
- How many health inspections has KFC had?
- KFC has had 8 inspections according to Florida DBPR records.
- Has KFC ever been shut down?
- No, KFC has no emergency closures on record.
- What are the most common violations at KFC?
- The most frequently cited violations at KFC are: Chemical properly stored, Consumer advisory, Shell stock requirements.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with KFC.