Soseki/sushi Saint in Winter Park
Last inspected:
955 W Fairbanks Ave, Winter Park, FL 32789Soseki/Sushi Saint in Winter Park has recorded 16 inspections and 46 violations since 2022, averaging 2.9 violations per inspection, below the statewide average of 5.2. The facility has not experienced any emergency closures. High-priority violations have focused on handwashing procedures, employee health policy, food contact surface sanitation, and time-temperature control for ready-to-eat foods — handwashing and food contact surface issues recurred across multiple inspections. The most recent inspection on November 13, 2025 documented six violations involving food contact surfaces and time as control and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Soseki/sushi Saint in Winter Park: Comparison to Orange County Averages
Soseki/sushi Saint in Winter Park: Full Inspection History — DBPR (16)
— 4 inspections9 violations · 6 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 6 inspections8 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Call Back - Complied
Basic Violations
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— 3 inspections9 violations · 6 high priority
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 1 inspection6 violations · 2 high priority
— Food-Licensing Inspection· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Soseki/sushi Saint in Winter Park: Frequently Asked Questions
- When was Soseki/sushi Saint in Winter Park last inspected?
- Soseki/sushi Saint in Winter Park was last inspected by Florida DBPR on November 13, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Soseki/sushi Saint in Winter Park?
- The most frequently cited violations at Soseki/sushi Saint in Winter Park are: Premises clean, Food contact surfaces, Clean multi-use utensils.
- How many health inspections has Soseki/sushi Saint in Winter Park had?
- Soseki/sushi Saint in Winter Park has had 16 inspections on record with Florida DBPR, averaging 2.9 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Soseki/sushi Saint in Winter Park find?
- Soseki/sushi Saint in Winter Park was most recently inspected on November 13, 2025 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Soseki/sushi Saint in Winter Park ever been shut down?
- No, Soseki/sushi Saint in Winter Park has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V21 (Time as control) mean?
- Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Soseki/sushi Saint. How we collect and verify this data.