Skinny Louie in West Palm Beach
Last inspected:
114 S Clematis St, West Palm Beach, FL 33401Skinny Louie, a 12-seat permanent food service establishment in West Palm Beach, has averaged 3.3 violations per inspection across 23 inspections since 2022, below the statewide average of 5.2. The facility has not experienced emergency closures. High-priority violations have centered on employee health policy and hand-washing compliance, appearing in at least 6 inspections. Employee health reporting violations were cited in 2022 and resulted in an admin complaint recommendation on August 30, 2022. The most recent inspection on July 22, 2025 identified 9 violations including three approved food source citations and was completed with no further action required.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Skinny Louie in West Palm Beach: Comparison to Palm Beach County Averages
Skinny Louie in West Palm Beach: Full Inspection History — DBPR (24)
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections4 violations · 2 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections3 violations · 1 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections6 violations · 5 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections10 violations · 6 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections16 violations · 8 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 6 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 2 violations · Call Back - Complied
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 2 inspections8 violations · 2 high priority
— Food-Licensing Inspection· 2 violations · Call Back - Complied
— Food-Licensing Inspection· 6 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections4 violations · 3 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections6 violations · 5 high priority
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 6 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections7 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 1 inspection3 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Skinny Louie in West Palm Beach: Frequently Asked Questions
- When was Skinny Louie in West Palm Beach last inspected?
- Skinny Louie in West Palm Beach was last inspected by Florida DBPR on August 5, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Skinny Louie in West Palm Beach?
- The most frequently cited violations at Skinny Louie in West Palm Beach are: Employee health reporting, Outer openings protected, Food contact surfaces.
- How many health inspections has Skinny Louie in West Palm Beach had?
- Skinny Louie in West Palm Beach has had 24 inspections on record with Florida DBPR, averaging 3.3 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Skinny Louie in West Palm Beach find?
- Skinny Louie in West Palm Beach was most recently inspected on August 5, 2026 with 4 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Skinny Louie in West Palm Beach ever been shut down?
- No, Skinny Louie in West Palm Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Skinny Louie. How we collect and verify this data.