When was Mary Lous in West Palm Beach last inspected?

Mary Lous in West Palm Beach was last inspected by Florida DBPR on March 23, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Mary Lous in West Palm Beach?

The most frequently cited violations at Mary Lous in West Palm Beach are: Proper cooking temps, Proper hand/arm washing, Handwashing procedures.

How many health inspections has Mary Lous in West Palm Beach had?

Mary Lous in West Palm Beach has had 5 inspections on record with Florida DBPR, averaging 1.8 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Mary Lous in West Palm Beach find?

Mary Lous in West Palm Beach was most recently inspected on March 23, 2026 with 1 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Mary Lous in West Palm Beach ever been shut down?

No, Mary Lous in West Palm Beach has no emergency closures on record with Florida DBPR.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

Mary Lous in West Palm Beach

Last inspected: March 23, 2026

250 Southern Blvd, West Palm Beach, FL 33405

Palm Beach County · Permanent Food Service
Owner: 250 Southern Hospitality LLC
DBPR License: SEA6023097

Overview

Mary Lous in West Palm Beach has accumulated 9 violations across 5 inspections between January 2025 and March 2026, averaging 1.8 violations per inspection—well below the statewide average of 5.2. Hand washing and proper cooking temperature violations appeared repeatedly, cited in 4 of the facility's 5 inspections as high-priority findings. A January 20, 2026 routine inspection documented 12 violations including multiple hand washing and cooking temperature citations and resulted in a Warning Issued disposition. The facility has not experienced an emergency closure. The most recent inspections on March 23, 2026 showed improved compliance: one inspection was completed with no further action required after 2 hand washing violations were found, and a call-back inspection confirmed the facility had corrected prior violations.

Summary generated from Florida DBPR public inspection records.

5Inspections

9Violations

0Closures

Last inspected DBPR: March 23, 2026

Mary Lous in West Palm Beach: Comparison to Palm Beach County Averages

This Facility 1.8 violations / inspection 1.8 violations per inspection

Palm Beach County Avg 3.77 violations / inspection 3.77 county average

This Facility 0 emergency closures 0 closures

Palm Beach County Avg 0.24 closures / facility 0.24 county average

Mary Lous in West Palm Beach: Full Inspection History — DBPR (5)

2026 — 3 inspections5 violations · 4 high priority

Mar 23, 2026 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Mar 23, 2026 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jan 20, 2026 — Routine - Food· 4 violations (3 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures

V08 Proper hand/arm washing

V16 Proper cooking temps

Basic Violations

V53 Outer openings protected

2025 — 2 inspections3 violations · 2 high priority

Jan 22, 2025 — Food-Licensing Inspection· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Jan 21, 2025 — Food-Licensing Inspection· 2 violations (1 high priority)· Warning Issued

High Priority Violations

V16 Proper cooking temps

Basic Violations

V51 Premises clean

Mary Lous in West Palm Beach: Frequently Asked Questions

When was Mary Lous in West Palm Beach last inspected?: Mary Lous in West Palm Beach was last inspected by Florida DBPR on March 23, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Mary Lous in West Palm Beach?: The most frequently cited violations at Mary Lous in West Palm Beach are: Proper cooking temps, Proper hand/arm washing, Handwashing procedures.
How many health inspections has Mary Lous in West Palm Beach had?: Mary Lous in West Palm Beach has had 5 inspections on record with Florida DBPR, averaging 1.8 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Mary Lous in West Palm Beach find?: Mary Lous in West Palm Beach was most recently inspected on March 23, 2026 with 1 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Mary Lous in West Palm Beach ever been shut down?: No, Mary Lous in West Palm Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.