Racetrac in Wesley Chapel
Last inspected:
29945 State Road 54, Wesley Chapel, FL 33543Part of: RaceTrac Florida health inspections, violations & closures
A stop-sale order issued March 5, 2025 required the removal of time/temperature control products found in improper cold holding conditions at Racetrac #2496 in Wesley Chapel. The order cited adulterated food under Florida Statutes 500.04 and 500.10. The product was subsequently released after the stop-sale order was determined to be broken. An August 2024 inspection documented a repeat high-priority violation for hot-held food — a cheeseburger measured at 109–110°F in a small display case after 7–10 minutes, below the required 135°F minimum — which the person in charge voluntarily discarded on site. Flying insects were also observed in the food prep and warewashing area during that inspection. A focused inspection on March 2, 2026 found no violations.
Summary generated from Florida FDACS public inspection records.
Racetrac in Wesley Chapel: FDACS Inspection History (4)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Focused Inspection· 1 stop-sale order· Focused Inspection
Stop-Sale Orders & Supplemental Actions
STOP SALE ORDER
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
— 1 inspection
— Met Sanitation Inspection Requirements· 5 violations· Met Requirements
Risk-Based Violations
Good Retail Practice Violations
— 1 inspection
— Focused Inspection· Focused Inspection
No violations or enforcement actions recorded for this inspection.
Racetrac in Wesley Chapel: Stop-Sale & Stop-Use Orders (1)
Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.
| Date | Order Type | Product | Brand/Lot | Reason |
|---|---|---|---|---|
| STOP SALE ORDER | — | Number of Packages: | FS 500.04; FS 500.10 Adulterated.* Time/Temperature Control for Safety Food: Proper cold holding temperatures. |
Racetrac in Wesley Chapel: Frequently Asked Questions
- When was Racetrac in Wesley Chapel last inspected?
- Racetrac #2496 in Wesley Chapel was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 2, 2026. Inspection type: Focused Inspection.
- How many inspections has Racetrac in Wesley Chapel had?
- Racetrac #2496 in Wesley Chapel has 4 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Racetrac in Wesley Chapel find?
- Racetrac #2496 in Wesley Chapel was most recently inspected by FDACS on March 2, 2026 (Focused Inspection).
- Has Racetrac in Wesley Chapel had any stop-sale or stop-use orders?
- Yes, Racetrac #2496 in Wesley Chapel has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were released after correction.
- What are the most common violations at Racetrac in Wesley Chapel?
- The most frequently cited FDACS violations at Racetrac #2496 in Wesley Chapel are: 3-501.16(A)(1): Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) P; 6-501.11: Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf; 5-501.11: Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Racetrac #2496. How we collect and verify this data.