Crisp & Green in Venice
Last inspected:
1695 Us 41 Bypass S Unit 10, Venice, FL 34293Crisp & Green in Venice has 10 inspections on record since January 2023, accumulating 19 violations with no emergency closures. The facility's most recent inspection on July 14, 2025 documented 9 violations including three high-priority citations for employee health reporting violations and three for improper cooking temperatures. A complaint-based inspection on March 28, 2023 identified six violations spanning parasite destruction, food contact surfaces, cooking temperatures, time as control, and consumer advisory requirements. High-priority cooking temperature violations have appeared in at least three inspections, and employee health reporting failures were documented in the most recent inspection. All inspections have closed with no further action required.
Summary generated from Florida DBPR public inspection records.
Crisp & Green in Venice: Comparison to Sarasota County Averages
Crisp & Green in Venice: Full Inspection History — DBPR (11)
— 1 inspection5 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections4 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
— 2 inspections1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 4 inspections12 violations · 9 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Complaint Full· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Crisp & Green in Venice: Frequently Asked Questions
- When was Crisp & Green in Venice last inspected?
- Crisp & Green in Venice was last inspected by Florida DBPR on May 19, 2026. The result was: Warning Issued.
- What are the most common violations at Crisp & Green in Venice?
- The most frequently cited violations at Crisp & Green in Venice are: Proper cooking temps, Outer openings protected, Clean multi-use utensils.
- How many health inspections has Crisp & Green in Venice had?
- Crisp & Green in Venice has had 11 inspections on record with Florida DBPR, averaging 2.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Crisp & Green in Venice find?
- Crisp & Green in Venice was most recently inspected on May 19, 2026 with 5 violation(s). Disposition: Warning Issued.
- Has Crisp & Green in Venice ever been shut down?
- No, Crisp & Green in Venice has no emergency closures on record with Florida DBPR.
- What does Florida violation V13 (Parasite destruction) mean?
- Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.
- What does Florida violation V22 (Consumer advisory) mean?
- Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
- What does Florida violation V36 (Proper ventilation) mean?
- Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Crisp & Green. How we collect and verify this data.