Oumi Sushi in Valrico
3315 Lithia Pinecrest Rd # 596, Valrico, FL 33596
Oumi Sushi in Valrico had one FDACS inspection on record dated March 7, 2023, which resulted in one intermediate priority violation. An inspector found that pH logs required for special process approval had not been maintained and were incomplete at the time of inspection. The facility corrected the violation on site by completing the pH logs with current measurements during the inspection. The inspection was completed with requirements met.
Summary generated from Florida FDACS public inspection records.
Last inspected FDACS: March 7, 2023
Oumi Sushi in Valrico: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements
Risk-Based Violations
Oumi Sushi in Valrico: Frequently Asked Questions
- When was Oumi Sushi in Valrico last inspected?
- Oumi Sushi in Valrico was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 7, 2023. Inspection type: Met Inspection Requirements.
- How many inspections has Oumi Sushi in Valrico had?
- Oumi Sushi in Valrico has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Oumi Sushi in Valrico find?
- Oumi Sushi in Valrico was most recently inspected by FDACS on March 7, 2023 (Met Inspection Requirements).
- Has Oumi Sushi in Valrico had any stop-sale or stop-use orders?
- No, Oumi Sushi in Valrico has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Oumi Sushi in Valrico?
- The most frequently cited FDACS violations at Oumi Sushi in Valrico are: 8-103.12(B): Records not maintained or provided for a special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(b) and 8-103.12(B) Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Oumi Sushi. How we collect and verify this data.