What are the most common violations at Sweet Krunch Korean Fried Chicken in Tampa?

The most frequently cited violations at Sweet Krunch Korean Fried Chicken in Tampa are: Consumer advisory, Shell stock requirements, Wiping cloths usage.

How many health inspections has Sweet Krunch Korean Fried Chicken in Tampa had?

Sweet Krunch Korean Fried Chicken in Tampa has had 4 inspections on record with Florida DBPR, averaging 5.5 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Sweet Krunch Korean Fried Chicken in Tampa find?

Sweet Krunch Korean Fried Chicken in Tampa was most recently inspected on June 3, 2026 with 7 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.

Has Sweet Krunch Korean Fried Chicken in Tampa ever been shut down?

No, Sweet Krunch Korean Fried Chicken in Tampa has no emergency closures on record with Florida DBPR.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V09 (No contamination) mean?

Violation 09 (No contamination) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/09.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

Sweet Krunch Korean Fried Chicken in Tampa

Last inspected: June 3, 2026

1520 E 7 Ave, Tampa, FL 33605

Hillsborough County · Permanent Food Service
Owner: Sweet Krunch Ybor LLC
DBPR License: SEA3919392

Overview

Sweet Krunch Korean Fried Chicken in Tampa has been inspected 3 times on record, accumulating 15 violations across two routine inspections with no emergency closures. The facility recorded 27 violations during a November 2025 routine inspection, earning a Warning Issued disposition—more than five times the statewide average of 5.2 violations per inspection. High-priority violations in that inspection included employee health policy, food in good condition, shell stock requirements, and consumer advisory failures. A January 2026 follow-up inspection documented 6 additional violations with a Call Back - Complied disposition, including recurring employee health policy and consumer advisory violations. Employee health policy violations have appeared in all inspections conducted since January 2025, indicating a systemic management issue.

Summary generated from Florida DBPR public inspection records.

4Inspections

22Violations

0Closures

Last inspected DBPR: June 3, 2026

Sweet Krunch Korean Fried Chicken in Tampa: Comparison to Hillsborough County Averages

This Facility 5.5 violations / inspection 5.5 violations per inspection

Hillsborough County Avg 5.72 violations / inspection 5.72 county average

This Facility 0 emergency closures 0 closures

Hillsborough County Avg 0.25 closures / facility 0.25 county average

Sweet Krunch Korean Fried Chicken in Tampa: Full Inspection History — DBPR (4)

2026 — 2 inspections9 violations · 7 high priority

Jun 3, 2026 — Routine - Food· 7 violations (5 high priority)· Administrative complaint recommended

Jan 12, 2026 — Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

2025 — 2 inspections9 violations · 5 high priority

Nov 3, 2025 — Routine - Food· 9 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Jan 28, 2025 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Sweet Krunch Korean Fried Chicken in Tampa: Frequently Asked Questions

When was Sweet Krunch Korean Fried Chicken in Tampa last inspected?: Sweet Krunch Korean Fried Chicken in Tampa was last inspected by Florida DBPR on June 3, 2026. The result was: Administrative complaint recommended.
What are the most common violations at Sweet Krunch Korean Fried Chicken in Tampa?: The most frequently cited violations at Sweet Krunch Korean Fried Chicken in Tampa are: Consumer advisory, Shell stock requirements, Wiping cloths usage.
How many health inspections has Sweet Krunch Korean Fried Chicken in Tampa had?: Sweet Krunch Korean Fried Chicken in Tampa has had 4 inspections on record with Florida DBPR, averaging 5.5 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Sweet Krunch Korean Fried Chicken in Tampa find?: Sweet Krunch Korean Fried Chicken in Tampa was most recently inspected on June 3, 2026 with 7 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Sweet Krunch Korean Fried Chicken in Tampa ever been shut down?: No, Sweet Krunch Korean Fried Chicken in Tampa has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V09 (No contamination) mean?: Violation 09 (No contamination) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/09.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.