Bay Root in Tampa

Last inspected: March 9, 2026

4148 W Kennedy Blvd, Tampa, FL 33609

Overview

Bay Root in Tampa had three inspections on record between August 2023 and March 2026, with eight stop-sale orders issued on March 9, 2026. One stop-sale order cited adulterated product under FS 500.04 and FS 500.10 (Approved Source). Ten additional stop-sale orders on the same date cited misbranded products under FS 500.04 and FS 500.11 (Labeling). The March 2026 inspection was a focused compliance review under Emergency Rule 5KER25-6 that identified four violations. The facility was directed to contact the FDACS Business Center to request written release of products once corrections were made. A previous inspection on August 9, 2023 also identified four violations, including absence of written procedures for employees to follow during vomiting and diarrheal events. The May 14, 2024 focused inspection for routine sample collection resulted in no violations.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
8Violations
182Stop-Sale Orders

Last inspected FDACS: March 9, 2026

Bay Root in Tampa: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Product Re-inspection Required· 4 violations· 182 stop-sale orders· Re-Inspection Required

Inspector: SARA FELDHAUS, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Stop Sale Orders issued. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of product. Failure to comply with the request for written release may or will result in Administrative Action. The inspection that is the subject of this report is a focused inspection by the Department to determine the Food Establishment’s compliance with Emergency Rule 5KER25-6. A copy of Emergency Rule 5KER25-6 was provided. Other products that were not evaluated during this inspection may be violative and cited at a later date. Products not cited or included in this report should not be assumed to comply with Florida law. It is the responsibility of every Food Establishment to ensure its products are compliant. Hemp Extract for Human Consumption Child-resistant Packaging Resources, Hemp Inhalation Age Restriction Sign, Hemp or Hemp Extract for Human Consumption FAQ, Kratom Age Restriction Sign, and Kratom-Product-FAQ provided.

Risk-Based Violations

80 Establishment manufacturing kratom products for human consumption does not meet local, state, or federal regulatory food safety or health standards from the jurisdiction of origin. 5K-4.030(1)(a), F.A.C.
Retail Area: Address listed on the label of kratom product Easie Pure Septavex Tablets 4 CT Blue Razz is a registered agent and Easie GRP does not have a valid Food Permit. Stop Sale Order issued, see orders. o
81 Kratom Products improperly labeled as provided in emergency rule 5KER25-6. Kratom products must be labeled with the concentration of 7-Hydroxymitragynine (7-OH) as provided in 5KER25-6, expressed in "parts per million (PPM) on a dry-weight basis," of the net contents of the package.
Retail Area: Various kratom products on site do not declare the concentration of 7-hydroxymitragynine in PPM on a dry-weight basis. Stop Sale Orders issued, see orders. o
81 Kratom products for human consumption not labeled as required by Chapter 500, F.S. 5K-4.030(3)(a), F.A.C.
Retail Area: Various kratom products in capsule or tablet form lack a supplement facts panel on product packaging and/or supplement identifier on product packaging. Various kratom products missing name and location of manufacturer, packer, or distributor on product packaging. Stop Sale Orders issued, see orders.
83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.
Retail Area: No sign posted for Kratom products for human consumption stating that "The sale of Kratom to persons under the age of 21 is prohibited, proof of age is required for purchase". COS: Sign posted by management.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 1 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 2 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 3 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 4 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 5 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 6 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 7 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 8 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 9 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 10 of 93

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 11 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 12 of 93

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 13 of 93

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 14 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 15 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 16 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 17 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 18 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 19 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 20 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 21 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 22 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 23 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 24 of 93

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 25 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 26 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 27 of 93

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 28 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 29 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 30 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 31 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 32 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 33 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 34 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 35 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 36 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 37 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 38 of 93

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 39 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 40 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 41 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 42 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 43 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 44 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 45 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 46 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 47 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 48 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 49 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 50 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 51 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 52 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 53 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 54 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 55 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 56 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 57 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 58 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 59 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 60 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 61 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 62 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 63 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 64 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 65 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 66 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 67 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 68 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 69 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 70 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 71 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 72 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 73 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 74 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 75 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 76 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 77 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 78 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 79 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 80 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 81 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 82 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 83 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 84 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 85 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 86 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 87 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 88 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 89 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 90 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 91 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/10/2026 Page 92 of 93 When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes. AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS SUPPLEMENTAL REPORT If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must contain: 1. Your name, address, and telephone number, and facsimile number (if any). 2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of pleadings and other papers shall be made. 3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts alleged by the department (informal hearing). 4. A statement of when (date) you received the Notice and the file number of this Notice. Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by Florida Law. HEARING WAIVER AND WAIVER OF RIGHTS IBRAHIM YAGHI, EMPLOYEE I, _____________________________________________________ the person in charge of BAY ROOT hereby waive a notice and a hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report. ____________________________________________ (Signature) ACKNOWLEDGEMENT I acknowledge receipt of a copy of this document. (Signature of FDACS Representative) (Signature of Representative) SARA FELDHAUS, SANITATION AND SAFETY SPECIALIST IBRAHIM YAGHI, EMPLOYEE Print Name and Title FDACS-14325 Rev. 07/13 James Carroll, Sanitation and Safety Supervisor Patricia Diaz, Environmental specialist ll Print Date: 3/10/2026 Page 93 of 93

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: SARA FELDHAUS, SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Routine Sample Collection.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements

Inspector: PATRICIA DIAZ, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Establishment owner considering operating a kava drink bar. Requirements reviewed and employee health guide and dish washing guide provided. Establishment is supplied with three compartment sink and handwashing sink in what is proposed to be drink prep/service area. Establishment will be re-evaluated in four months or when owner informs FDACS that he would like to begin drink preparations. Guidance for written procedures for the clean-up of vomiting and diarrheal events document, FDACS Hemp Inhalation Age Restriction Sign, State Hemp Program Statute, and July 1, 2023 Notice to all hemp food establishments provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment does not have written procedures for employees to follow when responding to vomiting and diarrheal events. Required components for written procedures reviewed with person in charge.
74 Retailer selling hemp extract intended for inhalation did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP EXTRACT INTENDED FOR INHALATION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.034(8)(a), F.A.C.
Retail area: Age restriction signage not posted for hemp extract intended for inhalation. Age restriction sign provided.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Restroom and service area: signage notifying empolyees to wash hands at handwashing sinks not posted. Industry sign provided.

Good Retail Practice Violations

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14
Restroom: Door is not self-closing.

Bay Root in Tampa: Stop-Sale & Stop-Use Orders (182)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Bay Root in Tampa
DateOrder TypeProductBrand/LotReason
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: When corrections have been made, request a Food Safety Insp…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
STOP SALE ORDER Number of Packages: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…

Bay Root in Tampa: Frequently Asked Questions

When was Bay Root in Tampa last inspected?
Bay Root in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 9, 2026. Inspection type: Product Re-inspection Required.
How many inspections has Bay Root in Tampa had?
Bay Root in Tampa has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Bay Root in Tampa find?
Bay Root in Tampa was most recently inspected by FDACS on March 9, 2026 (Product Re-inspection Required).
Has Bay Root in Tampa had any stop-sale or stop-use orders?
Yes, Bay Root in Tampa has 182 stop-sale or stop-use enforcement action(s) on record with Florida FDACS.
What are the most common violations at Bay Root in Tampa?
The most frequently cited FDACS violations at Bay Root in Tampa are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14.

Nearby Establishments to Bay Root

This page is maintained by FloridaFoodSafety.org and is not affiliated with Bay Root. How we collect and verify this data.