Taco Stand in Sunrise
Last inspected:
2606 Sawgrass Mills Cir #1305, Sunrise, FL 33323Taco Stand in Sunrise, FL has 2 inspections on record with 6 total violations (3 per inspection) and 0 emergency closures.
Taco Stand in Sunrise: Comparison to Broward County Averages
Taco Stand in Sunrise: Full Inspection History — DBPR (2)
— 2 inspections6 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Taco Stand in Sunrise: Frequently Asked Questions
- When was Taco Stand in Sunrise last inspected?
- Taco Stand in Sunrise was last inspected by Florida DBPR on June 22, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Taco Stand in Sunrise?
- The most frequently cited violations at Taco Stand in Sunrise are: Shell stock requirements, Outer openings protected, Proper hand/arm washing.
- How many health inspections has Taco Stand in Sunrise had?
- Taco Stand in Sunrise has had 2 inspections on record with Florida DBPR, averaging 3 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Taco Stand in Sunrise find?
- Taco Stand in Sunrise was most recently inspected on June 22, 2026 with 5 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Taco Stand in Sunrise ever been shut down?
- No, Taco Stand in Sunrise has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Poor Inspection Records Near Sunrise
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Taco Stand. How we collect and verify this data.