CHINA KITCHEN

11198 SPRING HILL DR, Spring Hill, FL 34609

Hernando County · Permanent Food Service · Owner: HONGS KITCHEN INC · License: SEA3700973

CHINA KITCHEN in Spring Hill, FL has 28 inspections on record with 239 total violations (8.5 per inspection) and 1 emergency closure.

28Inspections
239Violations
1Closures

Data current as of June 4, 2025

Emergency Closures (1)

Emergency closure history for CHINA KITCHEN
DateReasonReopened
Sep 27, 2023 Roach & rodent activity 08:39:00

Inspection History (28)

Jun 4, 2025 — Routine - Food· 14 violations (7 high priority)· Administrative complaint recommended
Nov 20, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Jan 9, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Sep 28, 2023 — Complaint Full· 1 violations · Emergency Order Callback Complied

Intermediate Violations

Sep 27, 2023 — Complaint Full· 9 violations (3 high priority)· Emergency order recommended
Jul 11, 2023 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
Jan 19, 2023 — Routine - Food· 14 violations (3 high priority)· Inspection Completed - No Further Action
Jul 7, 2022 — Complaint Full· 10 violations (2 high priority)· Inspection Completed - No Further Action
Mar 2, 2022 — Food-Licensing Inspection· 9 violations (2 high priority)· Inspection Completed - No Further Action
Jun 25, 2021 — Complaint Full· 15 violations (4 high priority)· Warning Issued
Mar 3, 2021 — Routine - Food· 0 violations · Admin. Complaint Callback Not Complied

No violations recorded for this inspection.

Feb 25, 2021 — Routine - Food· 9 violations (2 high priority)· Warning Issued
Nov 19, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Nov 18, 2020 — Routine - Food· 7 violations (3 high priority)· Warning Issued
May 5, 2020 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Jan 3, 2020 — Routine - Food· 2 violations · Call Back - Complied
Dec 30, 2019 — Routine - Food· 7 violations (1 high priority)· Warning Issued
Jun 5, 2019 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action
Jan 10, 2019 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
Jun 7, 2018 — Complaint Full· 17 violations (3 high priority)· Inspection Completed - No Further Action
Apr 12, 2018 — Routine - Food· 0 violations · Admin. Complaint Callback Complied

No violations recorded for this inspection.

Jan 11, 2018 — Routine - Food· 9 violations (1 high priority)· Call Back - Admin. complaint recommended
Jan 10, 2018 — Routine - Food· 17 violations (1 high priority)· Warning Issued
Jun 20, 2017 — Routine - Food· 8 violations · Call Back - Complied
Jun 16, 2017 — Routine - Food· 16 violations (2 high priority)· Warning Issued
Dec 15, 2016 — Routine - Food· 6 violations (1 high priority)· Call Back - Complied
Dec 14, 2016 — Routine - Food· 8 violations (2 high priority)· Call Back - Extension given, pending
Dec 13, 2016 — Routine - Food· 21 violations (6 high priority)· Warning Issued

How Does This Facility Compare?

CHINA KITCHEN has had 1 emergency closures, compared to the Hernando County average of 0.20 closures per facility. It has averaged 8.5 violations per inspection vs. the county average of 2.70.

Frequently Asked Questions

How many health inspections has CHINA KITCHEN had?
CHINA KITCHEN has had 28 inspections according to Florida DBPR records.
Has CHINA KITCHEN ever been shut down?
Yes, CHINA KITCHEN has been shut down 1 time by state inspectors.
What are the most common violations at CHINA KITCHEN?
The most frequently cited violations at CHINA KITCHEN are: Proper hand/arm washing, Proper sewage disposal, Chemical properly stored.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 4, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHINA KITCHEN.