How many inspections has Barnes & Noble Booksellers # in South Miami had?

Barnes & Noble Booksellers # 2878 in South Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Barnes & Noble Booksellers # in South Miami find?

Barnes & Noble Booksellers # 2878 in South Miami was most recently inspected by FDACS on June 21, 2023 (Met Inspection Requirements; Check-back Needed).

Has Barnes & Noble Booksellers # in South Miami had any stop-sale or stop-use orders?

No, Barnes & Noble Booksellers # 2878 in South Miami has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Barnes & Noble Booksellers # in South Miami?

The most frequently cited FDACS violations at Barnes & Noble Booksellers # 2878 in South Miami are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

Barnes & Noble Booksellers # in South Miami

Name: Barnes & Noble Booksellers # 2878 in South Miami Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 21, 2023

5701 Sunset Dr, South Miami, FL 33143

Miami-Dade County · Minor Outlet w/Limited Food Service · FDACS
Owner: Barnes & Noble INC Attn: Expense (b&n)
FDACS Estab #: 257533

Overview

Barnes & Noble Booksellers #2878 in South Miami operates a minor outlet with limited food service. An inspection on June 21, 2023 identified 9 violations, including temperature control failures and missing food safety documentation. Butter and cream cheese in the front counter area were measured at 53°F, exceeding the 41°F maximum for cold-held time/temperature control foods; these products were voluntarily discarded. The facility lacks an employee health policy and written procedures for responding to vomiting or diarrheal events. Thermometers in the butter cooler and rear milk cooler were found to be broken. The facility was required to submit documentation within 30 days demonstrating its water supply comes from an approved source. The inspection disposition was "Met Inspection Requirements; Check-back Needed," indicating violations were cited but some corrective action occurred on site.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

9Violations

Last inspected FDACS: June 21, 2023

Barnes & Noble Booksellers # in South Miami: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Jun 21, 2023 — Met Inspection Requirements; Check-back Needed· 9 violations· Met Requirements

Inspector: RICHARD BRASHER, ENVIRONMENTAL SPECIALIST II

Person in charge: RYAN RUTTER

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. : Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: [email protected]

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

No employee health policy. Information was emailed to management. o

3-501.16(A)(2) Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) PP

Front counter area: Butter and cream cheese are measuring a temperature of 53F. COS. The products were voluntarily discarded. x

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

There an no written procedures for a vomiting or diarrheal event. Information was e-mailed to management.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food manager

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Front counter area: There is not an ambient air thermometer in the main prep cooler.

4-203.12 Ambient air and water temperature measuring device scaled in Celsius or dually scaled in Celsius and Fahrenheit not designed to be easily readable or not accurate to ± 1.5°C in the intended range of use; or if scaled only in Fahrenheit, not accurate to ± 3°F in the intended range of use. 4-203.12 Pf

Front and rear areas: The ambient thermometer in the butter cooler beneath the oven is broken, as is the thermometer in the back milk cooler.

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11

Front prep area: The cooler beneath the oven is not able to maintain products at 41 degrees and less. COS. This unit has been taken out of service. Back prep area: rusting shelving in the dairy cooler.

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Back prep area: Dried spillage at the bottom of the dairy cooler.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Back prep area: There is a hole in the wall above the mop sink.

Barnes & Noble Booksellers # in South Miami: Frequently Asked Questions

When was Barnes & Noble Booksellers # in South Miami last inspected?: Barnes & Noble Booksellers # 2878 in South Miami was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 21, 2023. Inspection type: Met Inspection Requirements; Check-back Needed.
How many inspections has Barnes & Noble Booksellers # in South Miami had?: Barnes & Noble Booksellers # 2878 in South Miami has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Barnes & Noble Booksellers # in South Miami find?: Barnes & Noble Booksellers # 2878 in South Miami was most recently inspected by FDACS on June 21, 2023 (Met Inspection Requirements; Check-back Needed).
Has Barnes & Noble Booksellers # in South Miami had any stop-sale or stop-use orders?: No, Barnes & Noble Booksellers # 2878 in South Miami has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Barnes & Noble Booksellers # in South Miami?: The most frequently cited FDACS violations at Barnes & Noble Booksellers # 2878 in South Miami are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.