Three Sons BBQ in Santa Rosa Beach
Last inspected:
6931 Hwy 30a, Santa Rosa Beach, FL 32459Three Sons BBQ in Santa Rosa Beach has 14 inspections on record between November 2020 and October 2025, with 40 total violations and no emergency closures. The facility averaged 2.9 violations per inspection, below the statewide average of 5.2. Violations have been exclusively intermediate and basic level, with no high-priority imminent hazards cited. The most recent inspection on October 7, 2025 found 1 basic violation and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Three Sons BBQ in Santa Rosa Beach: Comparison to Walton County Averages
Three Sons BBQ in Santa Rosa Beach: Full Inspection History — DBPR (14)
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 3 inspections7 violations · 2 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 4 inspections8 violations · 6 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (3 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 6 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Three Sons BBQ in Santa Rosa Beach: Frequently Asked Questions
- When was Three Sons BBQ in Santa Rosa Beach last inspected?
- Three Sons BBQ in Santa Rosa Beach was last inspected by Florida DBPR on October 7, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Three Sons BBQ in Santa Rosa Beach?
- The most frequently cited violations at Three Sons BBQ in Santa Rosa Beach are: Proper ventilation, Single-use items, Chemical properly stored.
- How many health inspections has Three Sons BBQ in Santa Rosa Beach had?
- Three Sons BBQ in Santa Rosa Beach has had 14 inspections on record with Florida DBPR, averaging 2.9 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Three Sons BBQ in Santa Rosa Beach find?
- Three Sons BBQ in Santa Rosa Beach was most recently inspected on October 7, 2025 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Three Sons BBQ in Santa Rosa Beach ever been shut down?
- No, Three Sons BBQ in Santa Rosa Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V40 (Wiping cloths usage) mean?
- Violation 40 (Wiping cloths usage) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/40.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Three Sons BBQ. How we collect and verify this data.