Circle K # 7126 in Sanford

2631 S Sanford Ave, Sanford, FL 32773

Overview

Circle K # 7126 in Sanford, FL has 1 FDACS food safety inspection on record with 7 violations.

1FDACS Insp.
7Violations

Last inspected FDACS: September 5, 2023

Circle K # 7126 in Sanford: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 7 violations· Met Requirements

Inspector: ROBERT SMITH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. ¿ Establishment has 30 calendar days to provide updated proof of water source (municipal/well) to inspector via email to [email protected]. Failure to comply will result in administrative action.

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP
Backroom: Automotive products stored over ready to eat food items. C0s- Manager relocated the food items. x
5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Backroom: Hand wash sink blocked with equipment. Cos- Equipment was relocated.

Good Retail Practice Violations

4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)
Backroom: Single use items stored directly on the floor.
4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13
Backroom: Dust build up on the fan guards in the walk in cooler.
5-502.11 Refuse, recyclables, or returnables not removed from the premises at a frequency that will minimize the development of objectionable odors and other conditions that attract or harbor insects and rodents. 5-502.11
Outside: Dumpster is full.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Backroom: Missing ceiling tiles.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom: Dried food debris on the walk in cooler floor.

Circle K # 7126 in Sanford: Frequently Asked Questions

When was Circle K # 7126 in Sanford last inspected?
Circle K # 7126 in Sanford was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 5, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Circle K # 7126 in Sanford had?
Circle K # 7126 in Sanford has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Circle K # 7126 in Sanford find?
Circle K # 7126 in Sanford was most recently inspected by FDACS on September 5, 2023 (Met Inspection Requirements).
Has Circle K # 7126 in Sanford had any stop-sale or stop-use orders?
No, Circle K # 7126 in Sanford has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Circle K # 7126 in Sanford?
The most frequently cited FDACS violations at Circle K # 7126 in Sanford are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 4-903.11(A): Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A).

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