The Local Refillery in Saint Augustine
Last inspected: February 20, 2026
226 W King St, Saint Augustine, FL 32084
The Local Refillery in Saint Augustine had multiple stop-sale orders issued on November 20, 2023, requiring the immediate removal of nine products across brands including BOOMERS, Sweet Amanita's, Amanita Muscaria, Amanita Pantherina, and PsiloMart after they were determined to be adulterated under FS 500.04 and FS 500.10 and obtained from unapproved sources. The facility has had 5 inspections on record since November 2023, with no violations documented during the initial focused inspection and check-back inspection in December 2023 and September 2025. A February 2026 sanitation inspection cited 5 violations, all intermediate priority, related to employee health policy: the person in charge was unable to answer questions about preventing foodborne illness transmission, employees were not informed of reporting responsibilities in a verifiable manner, and the establishment lacked written procedures for responding to vomiting and diarrheal events. The most recent inspection on February 20, 2026 resulted in a "Met Sanitation Inspection Requirements" disposition.
Summary generated from Florida FDACS public inspection records.
Last inspected FDACS: February 20, 2026
The Local Refillery in Saint Augustine: FDACS Inspection History (5)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Met Sanitation Inspection Requirements· 5 violations· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
The issues described in request 5138980 were addressed with the person in charge during this inspection.
Employee Health Guidelines and reporting agreement provided.
Risk-Based Violations
2-102.11(C)(2)-(3)
Person in charge does not correctly respond to questions that relate to preventing
transmission of foodborne disease by a food employee who has a disease or medical condition that may
cause foodborne disease, can not describe symptoms associated with diseases that are transmissible
through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of
food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge unable to answer questions related to foodborne illnesses.
o
2-103.11(O)
Person in charge does not ensure food employees and conditional employees are
informed in a verifiable manner of their responsibility to report to the person in charge information about
their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf
Employees are not informed of reporting responsibility in a verifiable manner.
2-501.11
Establishment does not have written procedures for employees to follow when
responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food
establishment, or procedures do not address specific actions employees must take to minimize the spread
of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal
matter. 2-501.11 PfPf
This food establishment does not have the required written procedures for the clean-up of
vomiting and diarrheal events that address the specific actions to be taken to minimize the spread of
contamination. Clean-up of Vomiting and Diarrheal Events Guidance document provided.
95
Establishment does not have a certified food protection manager who has passed a
test through a recognized accredited program. 5K-4.021(1), F.A.C.
Establishment does not have a certified food protection manager. Certified Food Protection
Manager document provided.
Good Retail Practice Violations
6-202.14
Toilet room located inside the food establishment not completely enclosed or not
provided with a tight-fitting self-closing door. 6-202.14
Restrooms: Restroom doors not self closing.
— Focused Inspection· Focused Inspection
Comments: This was conducted per request number 5138980. The food establishment is not open at this time and no hours are posted at
establishment.
No violations or enforcement actions recorded for this inspection.
— 1 inspection
— Met Sanitation Inspection Requirements· Met Requirements
Comments: The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety
inspector to determine compliance before obtaining a food permit.
Thank you for submitting your food establishment permit application.
Request #5138366
Initial Inspection
No violations or enforcement actions recorded for this inspection.
— 2 inspections
— Focused Inspection· Focused Inspection
Comments: This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection. The
compliance issues that required a Check-Back have been resolved and this food establishment has Met Inspection Requirements.
Mop sink has been installed.
No violations or enforcement actions recorded for this inspection.
— Focused Inspection· 9 stop-sale orders· Focused Inspection
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Stop Sale Order issued. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850)
245-5520 when corrections have been made and/or when required documents have been obtained to request food safety
inspector visit for written release of product. Failure to comply with the request for written release may or will result in
Administrative Action.
Stop-Sale Orders & Supplemental Actions
STOP SALE ORDER — Brand: BOOMERS
Reason: FS 500.04; FS 500.10 Adulterated.” Chapter 5K-4: Food deemed adulterated.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected]
FDACS-14325 Rev. 05/22
Pret Date: 11/20/2023
Page 3816
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32399-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapter 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER
Visit #: 99997182236257
Food Entity #: 417696
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
226 W King ST Saint Augustine, FL 32084-4144
Food Entity Location Address:
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
STOP SALE ORDER — Brand: Sweet Amanita's
Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected].
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 5 of 16
WILTON SIMPSON
COMMISSIONER
Food Entity #:
Food Entity Name:
Date Of Visit:
Inspected By:
Food Entity Location Address:
Food Entity Mailing Addre:
Food Entity Type/Description:
Food Entity Owner:
Lot: n/a # Of Pkgs: 4 Size Of Pkg: 2 floz Total Weight: 8 fl oz
STOP SALE ORDER — Brand: na
Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or FoodSafety@FDACS. gov.
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 6 of 16
WILTON SIMPSON
COMMISSIONER:
Food Entity #:
Food Entity Name:
Date Of Visit:
Inspected By:
Food Entity Location Address:
Food Entity Mailing Address:
Food Entity Type/Description:
Food Entity Owner:
Lot: n/a # Of Pkgs: 1 Size Of Pkg: 10
STOP SALE ORDER — Brand: Amanita Muscaria
Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected].
FDACS-14326 Rev. 05/22
Print Date: 11/20/2023
Page 7 of 16
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32399-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapler 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER
Visit #: 99997182236257
Food Entity #: 417696
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
Food Entity Location Address: 226 W King ST Saint Augustine, FL 32084-4144
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
Lot: n/a # Of Pkgs: 1 bulk Size Of Pkg: n/a Total Weight: n/a
STOP SALE ORDER — Brand: Amanita Pantherina/PsiloMart
Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected].
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 8 of 16
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32399-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapter 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER
Visit #: 99997182236257
Food Entity #: 417696
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
Food Entity Location Address: 226 W King ST Saint Augustine, FL 32084-4144
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
Lot: 101; # Of Pkgs: 1 Size Of Pkg: 3 joints Total Weight: n/a
STOP SALE ORDER — Brand: BOOMERS
Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved
source.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected].
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 9 of 16
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32309-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapter 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER
Visit #: 99997182236257
Food Entity #: 417696
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
Food Entity Location Address: 226 W King ST Saint Augustine, FL 32084-4144
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
Lot: n/a # Of Pkgs: 4 Size Of Pkg: Total Weight: 15,000
STOP SALE ORDER — Brand: PsiloMart
Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved
source.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected].
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 10 of 16
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32399-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapter 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER
Visit #: 99997182236257
Food Entity #: 417696
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
Food Entity Location Address: 226 W King ST Saint Augustine, FL 32084-4144
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
Lot: n/a # Of Pkgs: 3 Size Of Pkg: 10 Total Weight: n/a
STOP SALE ORDER — Brand: na
Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved
source.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or [email protected].
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 12 of 16
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32399-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapter 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER
Visit #: 99997182236257
Food Entity #: 417696 |
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
Food Entity Location Address: 226 W King ST Saint Augustine, FL 32084-4144
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
Lot: n/a # Of Pkgs: 1 Size Of Pkg: n/a Total Weight: n/a
STOP SALE ORDER — Brand: Amanita Pantherina / Psilo Mart
Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved
source.
Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting
the Business Center at (850) 245-5520 or FoodSafety@FDACS gov.
FDACS-14325 Rev. 05/22
Print Date: 11/20/2023
Page 14 of 16
Florida Department of Agriculture and Consumer Services Bureau of Food Inspection
Attention: Business Center
Division of Food Safety 3125 Conner Boulevard, C-26
Tallahassee, FL 32399-1650
FOOD SAFETY INSPECTION SUPPLEMENTAL REPORT
Florida Statues. Chapter 500.172, 500.174
(850) 245-5520
WILTON SIMPSON
COMMISSIONER Visit #: 99997 182236257
Food Entity #: 417696
Food Entity Name: The Local Refillery
Date Of Visit: November 20, 2023
Inspected By: GARRISON SWEAT
Food Entity Location Address: 226 W King ST Saint Augustine, FL 32084-4144
Food Entity Mailing Address: 226 West King Saint Augustine, FL 32084-4149
Food Entity Type/Description: 135/Specialty Food Shops
Food Entity Owner: THE LOCAL REFILLERY LLC
SUPPLEMENTAL KEY #:
Lot: 101; # Of Pkgs: 1 Size Of Pkg: 200mg/g Total Weight: n/a
The Local Refillery in Saint Augustine: Stop-Sale & Stop-Use Orders (9)
Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.
The Local Refillery in Saint Augustine: Frequently Asked Questions
- When was The Local Refillery in Saint Augustine last inspected?
- The Local Refillery in Saint Augustine was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 20, 2026. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has The Local Refillery in Saint Augustine had?
- The Local Refillery in Saint Augustine has 5 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of The Local Refillery in Saint Augustine find?
- The Local Refillery in Saint Augustine was most recently inspected by FDACS on February 20, 2026 (Met Sanitation Inspection Requirements).
- Has The Local Refillery in Saint Augustine had any stop-sale or stop-use orders?
- Yes, The Local Refillery in Saint Augustine has 9 stop-sale or stop-use enforcement action(s) on record with Florida FDACS.
- What are the most common violations at The Local Refillery in Saint Augustine?
- The most frequently cited FDACS violations at The Local Refillery in Saint Augustine are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
Nearby Establishments to The Local Refillery
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with The Local Refillery. How we collect and verify this data.