Michael's St Augustine in Saint Augustine

Last inspected:

117 Vilano Rd, Saint Augustine, FL 32084
Overview

Michael's St Augustine in Saint Augustine has a problematic compliance record marked by repeated high-priority violations across eight inspections since September 2023. The facility has averaged 2.4 violations per inspection, below the statewide average of 5.2, but the nature and recurrence of violations is concerning. Employee health policy violations appeared in four separate inspections, and proper cooking temperature violations were cited in five inspections—a critical food safety pattern. A warning was issued on September 5, 2025 following an inspection that documented 18 violations including high-priority findings for management awareness, consumer advisory failures, cooking temperatures, and employee health policy. The most recent inspection on March 5, 2026 identified nine violations including three employee health policy citations and three proper cooking temperature citations, though the inspection was completed with no further action required. No emergency closures have been issued.

Summary generated from Florida DBPR public inspection records.

8Inspections
19Violations
0Closures

Last inspected DBPR:

Michael's St Augustine in Saint Augustine: Comparison to St. Johns County Averages

This Facility 2.4 violations / inspection 2.4 violations per inspection
St. Johns County Avg 4.93 violations / inspection 4.93 county average
This Facility 0 emergency closures 0 closures
St. Johns County Avg 0.21 closures / facility 0.21 county average

Michael's St Augustine in Saint Augustine: Full Inspection History — DBPR (8)

— 1 inspection3 violations · 2 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 4 inspections9 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 6 violations (4 high priority)· Warning Issued
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 3 violations (3 high priority)· Warning Issued
— 2 inspections4 violations · 3 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 1 inspection2 violations · 2 high priority
— Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action

Michael's St Augustine in Saint Augustine: Frequently Asked Questions

When was Michael's St Augustine in Saint Augustine last inspected?
Michael's St Augustine in Saint Augustine was last inspected by Florida DBPR on March 5, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Michael's St Augustine in Saint Augustine?
The most frequently cited violations at Michael's St Augustine in Saint Augustine are: Proper cooking temps, Employee health policy, Consumer advisory.
How many health inspections has Michael's St Augustine in Saint Augustine had?
Michael's St Augustine in Saint Augustine has had 8 inspections on record with Florida DBPR, averaging 2.4 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Michael's St Augustine in Saint Augustine find?
Michael's St Augustine in Saint Augustine was most recently inspected on March 5, 2026 with 3 violation(s). Disposition: Inspection Completed - No Further Action.
Has Michael's St Augustine in Saint Augustine ever been shut down?
No, Michael's St Augustine in Saint Augustine has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
What does Florida violation V40 (Wiping cloths usage) mean?
Violation 40 (Wiping cloths usage) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/40.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Michael's St Augustine. How we collect and verify this data.