Kwik Stop in Safety Harbor

Last inspected:

353 Phillippe Pkwy, Safety Harbor, FL 34695

Part of: Kwik Stop Florida health inspections, violations & closures

Overview

Kwik Stop, a convenience store in Safety Harbor, had one inspection on record from June 6, 2023 with five violations, including two priority foundation (Pf) violations. The facility lacked written procedures for responding to vomit or diarrhea events; information was emailed to the owner. A backflow device was not installed on the mop sink in the back room, creating a risk of contamination backflow into the water supply. No stop-sale orders, emergency closures, or disciplinary actions are documented. The June 2023 inspection met requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
5Violations

Last inspected FDACS:

Kwik Stop in Safety Harbor: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 5 violations· Met Requirements

Inspector: RICHARD BRASHER, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
There are no written procedures that involve the discharge of vomit or diarrhea. Information was emailed to the owner.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Restroom: Hand wash sign not posted in unisex restroom.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
There is no certified food protection manager.

Good Retail Practice Violations

5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf
Back room: Backflow device not installed on mop sink.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Walk In Cooler: Build up of dust and debris on ceiling fans and floors in walk in cooler.

Kwik Stop in Safety Harbor: Frequently Asked Questions

When was Kwik Stop in Safety Harbor last inspected?
Kwik Stop in Safety Harbor was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 6, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Kwik Stop in Safety Harbor had?
Kwik Stop in Safety Harbor has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Kwik Stop in Safety Harbor find?
Kwik Stop in Safety Harbor was most recently inspected by FDACS on June 6, 2023 (Met Inspection Requirements).
Has Kwik Stop in Safety Harbor had any stop-sale or stop-use orders?
No, Kwik Stop in Safety Harbor has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Kwik Stop in Safety Harbor?
The most frequently cited FDACS violations at Kwik Stop in Safety Harbor are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 5-203.14: Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf.

Nearby Establishments to Kwik Stop

Stories You May Have Missed Safety Harbor

This page is maintained by FloridaFoodSafety.org and is not affiliated with Kwik Stop. How we collect and verify this data.