HOP BO CHINESE RESTAURANT

5410 MURRELL RD #113, Rockledge, FL 32955

Brevard County · Permanent Food Service · Owner: VIERA HOP BO CHINESE RESTAURANT INC · License: SEA1505248

HOP BO CHINESE RESTAURANT in Rockledge, FL has 25 inspections on record with 242 total violations (9.7 per inspection) and 0 emergency closures.

25Inspections
242Violations
0Closures

Data current as of December 18, 2024

Inspection History (25)

Dec 18, 2024 — Routine - Food· 2 violations · Call Back - Complied

Intermediate Violations

V29 Proper sewage disposal
V36 Proper ventilation
Dec 5, 2024 — Routine - Food· 16 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V08 Proper hand/arm washing
V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V33 Proper cooling equipment
V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
V43 Premises maintained
Aug 7, 2024 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Jan 29, 2024 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Sep 27, 2023 — Routine - Food· 11 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V12 Shell stock requirements
V21 Time as control
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Sep 25, 2023 — Routine - Food· 14 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V21 Time as control
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V41 Toilet facilities
Jan 31, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V11 Food in good condition
V14 Food contact surfaces
V23 Chemical properly stored
V27 Correct procedures
Aug 1, 2022 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V23 Chemical properly stored
Jun 22, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V13 Parasite destruction
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Dec 13, 2021 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 12, 2021 — Complaint Full· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Sep 28, 2021 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Feb 10, 2021 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Oct 26, 2020 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V32 Proper sanitizing
V36 Proper ventilation
Jun 22, 2020 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
Nov 5, 2019 — Complaint Full· 9 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Oct 15, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Apr 16, 2019 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation
Nov 6, 2018 — Routine - Food· 21 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V40 Wiping cloths usage
Mar 29, 2018 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
Mar 22, 2018 — Routine - Food· 20 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V32 Proper sanitizing
V36 Proper ventilation
Nov 16, 2017 — Routine - Food· 8 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V35 Single-use items
Nov 14, 2017 — Routine - Food· 33 violations (3 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored
V25 Allergen awareness

Intermediate Violations

V35 Single-use items
V36 Proper ventilation
V40 Wiping cloths usage
V41 Toilet facilities
V42 Equipment condition
Apr 11, 2017 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V13 Parasite destruction
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V41 Toilet facilities
Dec 12, 2016 — Routine - Food· 16 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V08 Proper hand/arm washing
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment
V36 Proper ventilation

How Does This Facility Compare?

HOP BO CHINESE RESTAURANT has had 0 emergency closures, compared to the Brevard County average of 0.13 closures per facility. It has averaged 9.7 violations per inspection vs. the county average of 4.53.

Frequently Asked Questions

How many health inspections has HOP BO CHINESE RESTAURANT had?
HOP BO CHINESE RESTAURANT has had 25 inspections according to Florida DBPR records.
Has HOP BO CHINESE RESTAURANT ever been shut down?
No, HOP BO CHINESE RESTAURANT has no emergency closures on record.
What are the most common violations at HOP BO CHINESE RESTAURANT?
The most frequently cited violations at HOP BO CHINESE RESTAURANT are: Chemical properly stored, Proper ventilation, Proper hand/arm washing.

Nearby Establishments

ICE CREAM HUT OF VIERA

5410 MURRELL RD STE 111, Rockledge

1 inspections · 0 violations

Last inspected: Jun 27, 2025

BROOKLYN PIZZA AND PASTA

5410 MURRELL RD STE 211, Rockledge

26 inspections · 191 violations

Last inspected: Feb 12, 2025

LONG ISLAND BAGELS

5410 MURRELL RD STE 201, Rockledge

1 inspections · 0 violations

Last inspected: Jan 22, 2025

BEEF O BRADYS

5410 MURRELL RD SUITE #101, Viera

31 inspections · 331 violations · 1 closures

Last inspected: Dec 5, 2024

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 18, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with HOP BO CHINESE RESTAURANT.