Honeybee Hollow Apothecary in Port St Lucie

10110 S Us Highway 1, Port St Lucie, FL 34952

Overview

Honeybee Hollow Apothecary in Port St Lucie, FL has 1 FDACS food safety inspection on record with 3 violations.

1FDACS Insp.
3Violations

Last inspected FDACS: February 13, 2023

Honeybee Hollow Apothecary in Port St Lucie: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: JOSE PAVON, SANITATION AND SAFETY SPECIALIST

Comments: All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4.

Risk-Based Violations

2-201.11(A) The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) PP
There's no employee health policy implemented at food establishment to report information about symptoms or diagnosis of diseases that are transmissible through food. o
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Food establishment does not have written procedures for employees to follow when responding to vomit and/or diarrheal event. o
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
Establishment does not have a certified food protection manager. o

Honeybee Hollow Apothecary in Port St Lucie: Frequently Asked Questions

When was Honeybee Hollow Apothecary in Port St Lucie last inspected?
Honeybee Hollow Apothecary in Port St Lucie was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 13, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Honeybee Hollow Apothecary in Port St Lucie had?
Honeybee Hollow Apothecary in Port St Lucie has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Honeybee Hollow Apothecary in Port St Lucie find?
Honeybee Hollow Apothecary in Port St Lucie was most recently inspected by FDACS on February 13, 2023 (Met Inspection Requirements).
Has Honeybee Hollow Apothecary in Port St Lucie had any stop-sale or stop-use orders?
No, Honeybee Hollow Apothecary in Port St Lucie has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Honeybee Hollow Apothecary in Port St Lucie?
The most frequently cited FDACS violations at Honeybee Hollow Apothecary in Port St Lucie are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

Nearby Establishments to Honeybee Hollow Apothecary

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Honeybee Hollow Apothecary. How we collect and verify this data.