Blu Ocean Grille in Port St Lucie

Last inspected:

8500 Sw America Walks Blvd, Port St Lucie, FL 34987
Overview

Blu Ocean Grille in Port St. Lucie has accumulated 50 violations across 8 inspections, averaging 6.3 violations per inspection—more than 20% above the statewide average of 5.2. High-priority violations have been cited in 5 of the last 6 routine inspections, with recurring findings in proper cooking temperatures, employee health policy, management awareness, and handwashing facilities. Employee health reporting violations appeared in at least 3 inspections between October 2024 and August 2025, indicating a systemic management issue around sick worker policies. The facility has not experienced an emergency closure. The most recent inspection on January 30, 2026 identified 27 violations (including 2 high-priority findings on proper hand/arm washing, food contact surfaces, and cooking temperatures) and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

8Inspections
50Violations
0Closures

Last inspected DBPR:

Blu Ocean Grille in Port St Lucie: Comparison to St. Lucie County Averages

This Facility 6.3 violations / inspection 6.3 violations per inspection
St. Lucie County Avg 5.07 violations / inspection 5.07 county average
This Facility 0 emergency closures 0 closures
St. Lucie County Avg 0.17 closures / facility 0.17 county average

Blu Ocean Grille in Port St Lucie: Full Inspection History — DBPR (8)

— 1 inspection9 violations · 3 high priority
— Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action
— 3 inspections15 violations · 7 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

— Routine - Food· 8 violations (4 high priority)· Warning Issued
— 4 inspections17 violations · 9 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 3 violations (2 high priority)· Call Back - Extension given, pending

High Priority Violations

Intermediate Violations

— Routine - Food· 11 violations (6 high priority)· Warning Issued
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

Blu Ocean Grille in Port St Lucie: Frequently Asked Questions

When was Blu Ocean Grille in Port St Lucie last inspected?
Blu Ocean Grille in Port St Lucie was last inspected by Florida DBPR on January 30, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Blu Ocean Grille in Port St Lucie?
The most frequently cited violations at Blu Ocean Grille in Port St Lucie are: Clean multi-use utensils, Proper sewage disposal, Management awareness.
How many health inspections has Blu Ocean Grille in Port St Lucie had?
Blu Ocean Grille in Port St Lucie has had 8 inspections on record with Florida DBPR, averaging 6.3 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Blu Ocean Grille in Port St Lucie find?
Blu Ocean Grille in Port St Lucie was most recently inspected on January 30, 2026 with 12 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Blu Ocean Grille in Port St Lucie ever been shut down?
No, Blu Ocean Grille in Port St Lucie has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Blu Ocean Grille. How we collect and verify this data.