Quality Inn in Pensacola
Last inspected:
6919 Pensacola Blvd, Pensacola, FL 32505Part of: Quality Inn Florida health inspections, violations & closures
Quality Inn in Pensacola has 15 inspections on record since 2021, with 14 total violations averaging 0.9 per inspection, well below the statewide average of 5.2. The facility has never been emergency-closed. Most violations have been basic or intermediate level; a high-priority food contact surfaces violation was cited in May 2022, and a high-priority violation appeared in January 2023 that prompted an administrative complaint recommendation. The most recent inspection on October 25, 2024 found one basic violation and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Quality Inn in Pensacola: Comparison to Escambia County Averages
Quality Inn in Pensacola: Full Inspection History — DBPR (16)
— 1 inspection10 violations · 3 high priority
— Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections2 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 3 inspections3 violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 2 violations · Administrative complaint recommended
— 2 inspections2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Basic Violations
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 2 inspections2 violations
— Complaint Full· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Complaint Full· 2 violations · Warning Issued
— 3 inspections0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Extension given, pending
No violations recorded for this inspection.
Quality Inn in Pensacola: Frequently Asked Questions
- When was Quality Inn in Pensacola last inspected?
- Quality Inn in Pensacola was last inspected by Florida DBPR on May 7, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Quality Inn in Pensacola?
- The most frequently cited violations at Quality Inn in Pensacola are: Outer openings protected, Adequate lighting, Clean multi-use utensils.
- How many health inspections has Quality Inn in Pensacola had?
- Quality Inn in Pensacola has had 16 inspections on record with Florida DBPR, averaging 1.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Quality Inn in Pensacola find?
- Quality Inn in Pensacola was most recently inspected on May 7, 2026 with 12 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Quality Inn in Pensacola ever been shut down?
- No, Quality Inn in Pensacola has no emergency closures on record with Florida DBPR.
- What does Florida violation V06 (Handwashing facilities) mean?
- Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
- What does Florida violation V21 (Time as control) mean?
- Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Quality Inn. How we collect and verify this data.