How many health inspections has NEW YUMS CHINESE CARRY OUT had?

NEW YUMS CHINESE CARRY OUT has had 25 inspections according to Florida DBPR records.

Has NEW YUMS CHINESE CARRY OUT ever been shut down?

Yes, NEW YUMS CHINESE CARRY OUT has been shut down 1 time by state inspectors.

What are the most common violations at NEW YUMS CHINESE CARRY OUT?

The most frequently cited violations at NEW YUMS CHINESE CARRY OUT are: Proper hand/arm washing, Food contact surfaces, Clean multi-use utensils.

What does Florida violation V08 (Proper hand/arm washing) mean?

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

NEW YUMS CHINESE CARRY OUT

1620 AIRPORT BLVD #120, Pensacola, FL 32504

Escambia County · Permanent Food Service · Owner: CHEN GUO Q · License: SEA2705548

NEW YUMS CHINESE CARRY OUT in Pensacola, FL has 25 inspections on record with 162 total violations (6.5 per inspection) and 1 emergency closure.

25Inspections

162Violations

1Closures

Data current as of April 16, 2025

Emergency Closures (1)

Emergency closure history for NEW YUMS CHINESE CARRY OUT
Date	Reason	Reopened
Nov 25, 2019	Roach activity	08:57:00

Inspection History (25)

Apr 16, 2025 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Jan 9, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Jul 2, 2024 — Complaint Full· 7 violations (2 high priority)· Administrative complaint recommended

Mar 21, 2024 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V42 Equipment condition

Dec 6, 2023 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Feb 7, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

Intermediate Violations

V31 Clean multi-use utensils

Sep 21, 2022 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Mar 17, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V23 Chemical properly stored

Oct 7, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Jul 6, 2020 — Complaint Full· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V05 Handwashing procedures

V06 Handwashing facilities

V08 Proper hand/arm washing

Apr 24, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 21, 2020 — Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending

Intermediate Violations

V35 Single-use items

Apr 20, 2020 — Routine - Food· 14 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

Dec 2, 2019 — Routine - Food· 8 violations · Emergency Order Callback Complied

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V52 Personal cleanliness

Nov 27, 2019 — Routine - Food· 13 violations (3 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V52 Personal cleanliness

Nov 26, 2019 — Routine - Food· 14 violations (3 high priority)· Emergency Order Callback Not Complied

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V52 Personal cleanliness

Nov 25, 2019 — Routine - Food· 21 violations (5 high priority)· Emergency order recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V06 Handwashing facilities

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V52 Personal cleanliness

Mar 18, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V14 Food contact surfaces

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Aug 21, 2018 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 9, 2018 — Complaint Full· 5 violations (2 high priority)· Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

May 24, 2018 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Apr 19, 2018 — Routine - Food· 4 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V21 Time as control

V27 Correct procedures

Intermediate Violations

V36 Proper ventilation

Mar 14, 2017 — Complaint Full· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Mar 10, 2017 — Complaint Full· 8 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V35 Single-use items

Mar 1, 2017 — Complaint Full· 23 violations (5 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V41 Toilet facilities

How Does This Facility Compare?

NEW YUMS CHINESE CARRY OUT has had 1 emergency closures, compared to the Escambia County average of 0.12 closures per facility. It has averaged 6.5 violations per inspection vs. the county average of 1.40.

Frequently Asked Questions

How many health inspections has NEW YUMS CHINESE CARRY OUT had?: NEW YUMS CHINESE CARRY OUT has had 25 inspections according to Florida DBPR records.
Has NEW YUMS CHINESE CARRY OUT ever been shut down?: Yes, NEW YUMS CHINESE CARRY OUT has been shut down 1 time by state inspectors.
What are the most common violations at NEW YUMS CHINESE CARRY OUT?: The most frequently cited violations at NEW YUMS CHINESE CARRY OUT are: Proper hand/arm washing, Food contact surfaces, Clean multi-use utensils.

Nearby Establishments

JERSEY MIKE'S SUBS

1620 AIRPORT BLVD STE 100A, Pensacola

16 inspections · 22 violations

Last inspected: Jul 2, 2024

JASON'S DELI

1540 AIRPORT BLVD, Pensacola

22 inspections · 70 violations

Last inspected: Jan 16, 2025

FIVE GUYS BURGERS AND FRIES

1690 AIRPORT BLVD STE 800, Pensacola

13 inspections · 6 violations

Last inspected: Jul 17, 2024

MCDONALD'S

1500 AIRPORT BLVD, Pensacola

11 inspections · 21 violations

Last inspected: Jan 28, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 16, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with NEW YUMS CHINESE CARRY OUT.