How many inspections has Dollar General # in Panama City had?

Dollar General # 3587 in Panama City has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar General # in Panama City find?

Dollar General # 3587 in Panama City was most recently inspected by FDACS on June 15, 2023 (Met Inspection Requirements).

Has Dollar General # in Panama City had any stop-sale or stop-use orders?

No, Dollar General # 3587 in Panama City has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar General # in Panama City

Name: Dollar General # 3587 in Panama City Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 15, 2023

1319 W 15th St, Panama City, FL 32401

Walton County · Minor Outlet with Perishables · FDACS
Owner: Dolgencorp LLC (gn$)
FDACS Estab #: 104618

Part of: Dollar General Florida health inspections, violations & closures

Overview

Dollar General #3587 in Panama City had one inspection on record (June 15, 2023) that documented 6 violations. The inspection was conducted with Certified Food Protection Manager training guidance and a written bodily fluid clean-up policy provided to the facility. No stop-sale orders were issued.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

6Violations

Last inspected FDACS: June 15, 2023

Dollar General # in Panama City: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Jun 15, 2023 — Met Inspection Requirements· 6 violations· Met Requirements

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Person in charge: TEARA RANOWD

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Inspection and its findings was conducted with Teara Ranowd. Provided via email: Inspection Report, possible sources of Certified Food Protection Manager training, Guidance for Written Bodily Fluid Clean-up Policy

Risk-Based Violations

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Establishment does not have a Certified Food Protection Manager, see comments. o

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Retail - Front Entrance Doors - Observed approximately 1" gap down center seam. Back Room - Rear Exit Door - Observed approximately 1/2" gap down right side of door. o

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11

Retail - Floor Freezer - Observed condensation on interior walls, not affecting product. o

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Outside - Ice Freezer - Observed green mold like substance on exterior. o

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Back Room - Employee Unisex Restroom - Covered receptacle not present. o

6-501.11 Premises not free of litter and items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used. 6-501.114

Outside - Behind Store - Observed numerous racks, carts and litter. o Print Date: 6/15/2023 Page 1 of 3

Dollar General # in Panama City: Frequently Asked Questions

When was Dollar General # in Panama City last inspected?: Dollar General # 3587 in Panama City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 15, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Dollar General # in Panama City had?: Dollar General # 3587 in Panama City has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # in Panama City find?: Dollar General # 3587 in Panama City was most recently inspected by FDACS on June 15, 2023 (Met Inspection Requirements).
Has Dollar General # in Panama City had any stop-sale or stop-use orders?: No, Dollar General # 3587 in Panama City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # in Panama City?: The most frequently cited FDACS violations at Dollar General # 3587 in Panama City are: 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 4-501.11: Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11; 4-601.11(C): Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C).