BRINE BBQ
1120 BAYVIEW AVE, Panama City, FL 32401
Bay County · Permanent Food Service · Owner: DAVIDSON VENTURES LLC · License: SEA1305984
BRINE BBQ in Panama City, FL has 9 inspections on record with 15 total violations (1.7 per inspection) and 0 emergency closures.
Data current as of December 12, 2024
Inspection History (9)
Dec 12, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Jun 21, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jun 6, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending
Intermediate Violations
May 7, 2024 — Routine - Food· 1 violations · Call Back - Extension given, pending
Intermediate Violations
Mar 5, 2024 — Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Feb 9, 2024 — Complaint Full· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
Jan 5, 2024 — Complaint Full· 1 violations · Call Back - Extension given, pending
Basic Violations
Oct 31, 2023 — Complaint Full· 6 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Apr 25, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
BRINE BBQ has had 0 emergency closures, compared to the Bay County average of 0.12 closures per facility. It has averaged 1.7 violations per inspection vs. the county average of 2.17.
Frequently Asked Questions
- How many health inspections has BRINE BBQ had?
- BRINE BBQ has had 9 inspections according to Florida DBPR records.
- Has BRINE BBQ ever been shut down?
- No, BRINE BBQ has no emergency closures on record.
- What are the most common violations at BRINE BBQ?
- The most frequently cited violations at BRINE BBQ are: Proper sewage disposal, Single-use items, Outer openings protected.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BRINE BBQ.