Starbucks Coffee Company in Panama City Beach

Last inspected:

98 Richard Jackson Blvd, Panama City Beach, FL 32407

Part of: Starbucks Florida health inspections, violations & closures

Overview

Starbucks Coffee Company #57608 in Panama City Beach had 2 inspections on record between July 2024 and October 2025. A focused inspection conducted October 9, 2025 in response to a consumer complaint found several small flying insects near the register and pastry display case areas, cited as a repeat pest control violation. A July 12, 2024 routine inspection documented 3 violations including an irreversible temperature measuring device not available at the time of inspection. The October 2025 inspection result indicated the facility met inspection requirements upon correction of cited issues.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
4Violations

Last inspected FDACS:

Starbucks Coffee Company in Panama City Beach: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· 1 violation· Focused Inspection

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: EARNEST CLANTON

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. This focused inspection is being conducted in response to Request # 5140715. The issues described in the consumer complaint were addressed with the person in charge during the focused inspection.

Good Retail Practice Violations

6-501.11 Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) PfRepeat
Retail - Several small flying insects were observed in the establishment near the register and pastry display case areas.
— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Good Retail Practice Violations

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11
Food Service Area - Employees not properly restraining hair.
4-302.13 Temperature measuring device not provided and readily accessible for frequently measuring washing and sanitizing temperatures in a manual warewashing operation, or irreversible registering temperature indicator not provided and readily accessible for measuring the utensil surface temperature in a hot water mechanical warewashing operation. 4-302.13 Pf
Irreversible measuring device not available at time of inspection.
4-501.14 Warewashing equipment; sinks, basins or other receptacles used for washing or rinsing raw food or laundering wiping cloths; or drainboards or equipment used to substitute for drainboards not cleaned before use, throughout the day at a frequency necessary to prevent recontamination of equipment and utensils and ensure the equipment performs its intended function, and at least every 24 hours when used. 4-501.14
Ware Wash Sink - Unknown residue on spray nozzle. COS, Nozzle was washed, rinsed and sanitizer.

Starbucks Coffee Company in Panama City Beach: Frequently Asked Questions

When was Starbucks Coffee Company in Panama City Beach last inspected?
Starbucks Coffee Company #57608 in Panama City Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 9, 2025. Inspection type: Focused Inspection.
How many inspections has Starbucks Coffee Company in Panama City Beach had?
Starbucks Coffee Company #57608 in Panama City Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Starbucks Coffee Company in Panama City Beach find?
Starbucks Coffee Company #57608 in Panama City Beach was most recently inspected by FDACS on October 9, 2025 (Focused Inspection).
Has Starbucks Coffee Company in Panama City Beach had any stop-sale or stop-use orders?
No, Starbucks Coffee Company #57608 in Panama City Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Starbucks Coffee Company in Panama City Beach?
The most frequently cited FDACS violations at Starbucks Coffee Company #57608 in Panama City Beach are: 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 4-302.13: Temperature measuring device not provided and readily accessible for frequently measuring washing and sanitizing temperatures in a manual warewashing operation, or irreversible registering temperature indicator not provided and readily accessible for measuring the utensil surface temperature in a hot water mechanical warewashing operation. 4-302.13 Pf; 4-501.14: Warewashing equipment; sinks, basins or other receptacles used for washing or rinsing raw food or laundering wiping cloths; or drainboards or equipment used to substitute for drainboards not cleaned before use, throughout the day at a frequency necessary to prevent recontamination of equipment and utensils and ensure the equipment performs its intended function, and at least every 24 hours when used. 4-501.14.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Starbucks Coffee Company #57608. How we collect and verify this data.