How many health inspections has Tortilleria La Rancherita in Palmetto had?

Tortilleria La Rancherita in Palmetto has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.

Has Tortilleria La Rancherita in Palmetto ever been shut down?

No, Tortilleria La Rancherita in Palmetto has no emergency closures on record with Florida DBPR.

How many inspections has Tortilleria La Rancherita in Palmetto had?

Tortilleria La Rancherita in Palmetto has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Tortilleria La Rancherita in Palmetto find?

Tortilleria La Rancherita in Palmetto was most recently inspected by FDACS on March 1, 2023 (Met Inspection Requirements).

Has Tortilleria La Rancherita in Palmetto had any stop-sale or stop-use orders?

No, Tortilleria La Rancherita in Palmetto has no stop-sale or stop-use orders on record with Florida FDACS.

Tortilleria La Rancherita in Palmetto

710 13th St W, Palmetto, FL 34221

Manatee County · Food Service
Owner: La Rancherita, INC
DBPR License: MFD5150603
FDACS Estab #: 358995

Overview

Tortilleria La Rancherita in Palmetto had one inspection on record on March 1, 2023, which documented four violations. Two intermediate-priority violations cited handwashing sink accessibility and soap availability in the kitchen and meat department areas; both were corrected on site during the inspection. The inspection was completed with requirements met.

Summary generated from Florida DBPR public inspection records.

0Inspections

0Violations

0Closures

1FDACS Insp.

Last inspected FDACS: March 1, 2023

Tortilleria La Rancherita in Palmetto: Comparison to Manatee County Averages

This Facility 0 violations / inspection 0 violations per inspection

Manatee County Avg 4.77 violations / inspection 4.77 county average

This Facility 0 emergency closures 0 closures

Manatee County Avg 0.15 closures / facility 0.15 county average

Tortilleria La Rancherita in Palmetto: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Mar 1, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: SASKIA UNDERWOOD, ENVIRONMENTAL SPECIALIST II

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . JULIO MASIAS, OWNER SASKIA UNDERWOOD, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Kitchen area- no hand soap provided at hand wash sink near 3 compartment sink. COS- Hand wash soap provided at hand wash sink near 3 compartment sink. x

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Kitchen area- Hand wash sink near 3 compartment sink blocked by establishment equipment. COS- establishment equipment was moved by person in charge during visit. Meat department- hand wash sink near reach in meat cooler is blocked by establishment equipment- establishment equipment was moved by person in charge during visit. x Print Date: 3/1/2023 Page 1 of 3

Good Retail Practice Violations

3-602.11(B)(1)-(4) Food packaged on site not labeled with: the common name of the food or an adequate descriptive identity statement; if made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight; an accurate declaration of the net quantity of contents; the name and place of business of the manufacturer, packer, or distributor; or nutritional labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(B)(1)-(4) and (6)

Retail area- Packaged desserts in reach in cooler are not labeled with ingredients, common name of food item and establishment information. Packaged desserts on retail shelf are not labeled with ingredients, common name of food items, and establishment information. COS- Packaged desserts were labeled by person in charge during visit. x

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom-Floor in back room has buildup of residue and paper trash. o

Tortilleria La Rancherita in Palmetto: Frequently Asked Questions

How many health inspections has Tortilleria La Rancherita in Palmetto had?: Tortilleria La Rancherita in Palmetto has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has Tortilleria La Rancherita in Palmetto ever been shut down?: No, Tortilleria La Rancherita in Palmetto has no emergency closures on record with Florida DBPR.
When was Tortilleria La Rancherita in Palmetto last inspected?: Tortilleria La Rancherita in Palmetto was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 1, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Tortilleria La Rancherita in Palmetto had?: Tortilleria La Rancherita in Palmetto has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Tortilleria La Rancherita in Palmetto find?: Tortilleria La Rancherita in Palmetto was most recently inspected by FDACS on March 1, 2023 (Met Inspection Requirements).
Has Tortilleria La Rancherita in Palmetto had any stop-sale or stop-use orders?: No, Tortilleria La Rancherita in Palmetto has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Tortilleria La Rancherita in Palmetto?: The most frequently cited FDACS violations at Tortilleria La Rancherita in Palmetto are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 3-602.11(B)(1)-(4): Food packaged on site not labeled with: the common name of the food or an adequate descriptive identity statement; if made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight; an accurate declaration of the net quantity of contents; the name and place of business of the manufacturer, packer, or distributor; or nutritional labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(B)(1)-(4) and (6).