How many inspections has Dollar Tree # in Orlando had?

Dollar Tree # 5572 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar Tree # in Orlando find?

Dollar Tree # 5572 in Orlando was most recently inspected by FDACS on April 11, 2023 (Met Inspection Requirements).

Has Dollar Tree # in Orlando had any stop-sale or stop-use orders?

No, Dollar Tree # 5572 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.

Dollar Tree # in Orlando

Name: Dollar Tree # 5572 in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 11, 2023

5933 S Goldenrod Rd, Orlando, FL 32822

St. Johns County · Minor Outlet with Perishables · FDACS
Owner: Dollar Tree Stores INC (1$$)
FDACS Estab #: 368408

Part of: Dollar Tree Florida health inspections, violations & closures

Overview

Dollar Tree #5572 in Orlando had one inspection on record in April 2023, which documented 13 violations. A priority violation found packages of lighters stored directly over bottles of energy drink on cashier shelves; the energy drinks were removed and stored properly during the inspection. A priority foundation violation cited dented and punctured food cans displayed on retail shelves; these products were removed during the inspection. Additional violations included the absence of a probe thermometer for checking food temperatures. A trainee was present during the inspection and all violations were verified by the primary inspector. The facility met inspection requirements on that date.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

13Violations

Last inspected FDACS: April 11, 2023

Dollar Tree # in Orlando: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Apr 11, 2023 — Met Inspection Requirements· 13 violations· Met Requirements

Inspector: LESLIE CARPENTER, ENVIRONMENTAL SPECIALIST II

Person in charge: FRANCES RAMOS

Comments: Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-202.15 Food package not in good condition or does not protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. 3-202.15 PfPf

Retail: Several food cans displayed in retail shelves were dented on the top of seam and/or punctured. COS: Products were removed from retail shelves during inspection. x

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail Area: Packages of lighters stored on retail shelves over bottles of energy drink in cashier stations. COS: Bottles of energy drink removed and stored properly during inspection by an employee. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Food Establishment does not have food protection manager certificate. o Print Date: 4/11/2023 Page 1 of 4

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Probe thermometer not available for checking food temperatures. o

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Back Area: Large opening at the bottom area of the exit doors. o

3-307.11 Food not protected from contamination that may result from a factor or source not specified in Subparts 3-301 - 3-306 in the Food Code. 3-307.11

Back Area: Heavy ice build up on top of boxes containing food in walk-in freezer. Water is dripping on top of boxes containing food in walk-in cooler. COS: Boxes of food removed and stored properly in walk-in cooler during inspection. o

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Back Area: Several food packages stored directly on floor in storage area.Walk-in cooler: Pre-packaged drinks stored directly on the floor in walk-in cooler. o

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Back Room: Fan units condensate collection system leaks causing heavy ice and water build up on the shelves, cases of food and floor in the walk in freezer and cooler. o

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Back Area: Covered receptacle not provided in female restroom. o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside: One of the dumpster lid is disrepair. o

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside: No drain plug provided at dumpster. o

6-501.11 Dressing rooms not used by employees who regularly change their clothes in the establishment, or lockers or other suitable facilities not used for the orderly storage of employee clothing or other possessions. 6-501.110

Back Area: Employee drinks stored on shelves directly over food meant for consumer consumption. COS: Employee drinks were removed and stored properly by the person in charge during inspection. x

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

2023 Annual Food Permit not displayed. o

Dollar Tree # in Orlando: Frequently Asked Questions

When was Dollar Tree # in Orlando last inspected?: Dollar Tree # 5572 in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 11, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Dollar Tree # in Orlando had?: Dollar Tree # 5572 in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar Tree # in Orlando find?: Dollar Tree # 5572 in Orlando was most recently inspected by FDACS on April 11, 2023 (Met Inspection Requirements).
Has Dollar Tree # in Orlando had any stop-sale or stop-use orders?: No, Dollar Tree # 5572 in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar Tree # in Orlando?: The most frequently cited FDACS violations at Dollar Tree # 5572 in Orlando are: 3-202.15: Food package not in good condition or does not protect the integrity of the contents so that the food is not exposed to adulteration or potential contaminants. 3-202.15 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.