How many inspections has 7-eleven Store #37691a - Huma Daneen INC in Orlando had?

7-eleven Store #37691a - Huma Daneen INC in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of 7-eleven Store #37691a - Huma Daneen INC in Orlando find?

7-eleven Store #37691a - Huma Daneen INC in Orlando was most recently inspected by FDACS on April 19, 2023 (Met Inspection Requirements).

Has 7-eleven Store #37691a - Huma Daneen INC in Orlando had any stop-sale or stop-use orders?

No, 7-eleven Store #37691a - Huma Daneen INC in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.

7-eleven Store #37691a - Huma Daneen INC in Orlando

Name: 7-eleven Store #37691a - Huma Daneen INC in Orlando Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 19, 2023

7620 Presidents Dr, Orlando, FL 32809

St. Johns County · Convenience Store Limited FS · FDACS
Owner: 7-eleven INC
FDACS Estab #: 390008

Part of: 7-Eleven Florida health inspections, violations & closures

Overview

7-Eleven Store #37691A in Orlando has one inspection on record. An April 2023 inspection documented eight violations, including two high-priority temperature control failures. An egg sandwich on the counter measured 122°F after three hours of reheating, exceeding safe time limits; the sandwiches were voluntarily discarded. Chicken wings held at 122°F were reheated to 198–205°F on site. The facility also lacked a sanitizer test kit for quaternary solution and had no paper towels at the handwashing sink; both issues were corrected during the inspection. All violations were addressed on site or immediately thereafter.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

8Violations

Last inspected FDACS: April 19, 2023

7-eleven Store #37691a - Huma Daneen INC in Orlando: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Apr 19, 2023 — Met Inspection Requirements· 8 violations· Met Requirements

Inspector: COLIN YOUNG, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . IMIRAN ALI, MANAGER COLIN YOUNG, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

3-403.11(C)-(D) Ready-to-eat time/temperature control for safety food that has been commercially processed and packaged in a food processing plant not heated to at least 135°F within 2 hours when being reheated for hot holding. 3-403.11(C)-(D) PP

Counter: Cooked egg sandwich 122 degrees F, probed internally with a calibrated thermometer. The item was reheating for 3 hours. COS: The sandwiches were voluntarily discarded. x

3-501.16(A)(1) Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) PP

Counter: Cooked chicken wings 122 degrees F. COS: The items were reheated to 198-205 degrees F. x Print Date: 4/19/2023 Page 1 of 3

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Kitchen: No paper towels at hand wash sink next to three compartment sink. COS: Paper towels were provided. x

Good Retail Practice Violations

3-602.11(C) Bulk food available for consumer self-dispensing is not prominently labeled in plain view of the consumer with the manufacturer's or processor's label; or a card, sign or other method that includes the common name of the food or adequate descriptive identity statement, (if made from two or more ingredients) a list of ingredients and sub-ingredients in descending order of predominance by weight; or the information does not include nutrition labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(C)

Retail: Self service pastry case missing the manufacture's label that includes common name and adequate descriptive identity, if made with two or more ingredients. COS: The ingredient list was printed and placed on display. x

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

Kitchen: The establishment does not have a sanitizer test kit for quaternary sanitizer. COS: The test kit was acquired. x

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Retail: Cold holding unit that holds milk, has ice build up and old food debris. o

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

The dumpster outside is missing the drain plug. o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Dumpster: Dumpster lids left open when not in use. o

7-eleven Store #37691a - Huma Daneen INC in Orlando: Frequently Asked Questions

When was 7-eleven Store #37691a - Huma Daneen INC in Orlando last inspected?: 7-eleven Store #37691a - Huma Daneen INC in Orlando was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 19, 2023. Inspection type: Met Inspection Requirements.
How many inspections has 7-eleven Store #37691a - Huma Daneen INC in Orlando had?: 7-eleven Store #37691a - Huma Daneen INC in Orlando has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven Store #37691a - Huma Daneen INC in Orlando find?: 7-eleven Store #37691a - Huma Daneen INC in Orlando was most recently inspected by FDACS on April 19, 2023 (Met Inspection Requirements).
Has 7-eleven Store #37691a - Huma Daneen INC in Orlando had any stop-sale or stop-use orders?: No, 7-eleven Store #37691a - Huma Daneen INC in Orlando has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven Store #37691a - Huma Daneen INC in Orlando?: The most frequently cited FDACS violations at 7-eleven Store #37691a - Huma Daneen INC in Orlando are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-403.11(C)-(D): Ready-to-eat time/temperature control for safety food that has been commercially processed and packaged in a food processing plant not heated to at least 135°F within 2 hours when being reheated for hot holding. 3-403.11(C)-(D) P; 3-501.16(A)(1): Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) P.