7brew Drive Thru Coffee in Niceville

1162 John Sims Parkway, Niceville, FL 32578

Overview

7brew Drive Thru Coffee in Niceville, FL has 3 FDACS food safety inspections on record with 11 violations.

3FDACS Insp.
11Violations

Last inspected FDACS: October 22, 2025

7brew Drive Thru Coffee in Niceville: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 2 inspections
— Met Sanitation Inspection Requirements· 11 violations· Met Requirements

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request 5138374: Discussed Consumer Complaint with the manager and completed a routine inspection. Please forward a photo of the relocated Ecolab insect control device, currently over the hand wash sink, to FDACS Inspector [email protected].

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf
Three compartment sink and plastic drainboard have old food residue.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No Certified Food Protection Manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
No thin tipped probe thermometer.
6-202.13 Insect control device used to electrocute or stun flying insects not designed to retain the insect within the device; or insect control device located over a food preparation area or not installed to prevent dead insects and fragments from being impelled onto or falling on exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles. 6-202.13
Insect control device mounted directly over the hand wash sink. See comment.
4-101.16 Sponges used in contact with cleaned and sanitized or in-use food-contact surfaces. 4-101.16
Warewash sink: Multiple wet sponge4s stored next to faucet. COS. The sponges were removed and discarded.
4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)
Unattached Storage/Walk-in Cooler; Door allowed to remain open when not in use, exposing single service articles to the outside environment.
4-501.11 Concentration of sanitizing solution not accurately determined by using a test kit or other device. 4-501.116 Pf
Three compartment sink: Sanitizer solution measured zero parts per million (ppm). No Quaternary Ammonium test strips. COS. Test strips were provided.
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Three Compartment Sink: Plumbing disconnected at screw fitting underneath sink. COS. Plumbing was reconnected.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Restroom: Two holes in the ceiling panel above the door.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Floor drains, entrance doors, outer surfaces of machinery, and shelving have dust and grime build-up,
6-501.14 Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14
Restroom: Exhaust fan cover not clean with build-up of dust.
— Focused Inspection· Focused Inspection

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: Ice sample collected 11-12-2024 came back invalid and needs to be re-sampled. This sample is a follow-up sample collected as a result of sample number 99963883213515.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: TAMARA JOSEY, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

7brew Drive Thru Coffee in Niceville: Frequently Asked Questions

When was 7brew Drive Thru Coffee in Niceville last inspected?
7brew Drive Thru Coffee in Niceville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 22, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has 7brew Drive Thru Coffee in Niceville had?
7brew Drive Thru Coffee in Niceville has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7brew Drive Thru Coffee in Niceville find?
7brew Drive Thru Coffee in Niceville was most recently inspected by FDACS on October 22, 2025 (Met Sanitation Inspection Requirements).
Has 7brew Drive Thru Coffee in Niceville had any stop-sale or stop-use orders?
No, 7brew Drive Thru Coffee in Niceville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7brew Drive Thru Coffee in Niceville?
The most frequently cited FDACS violations at 7brew Drive Thru Coffee in Niceville are: 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 6-202.13: Insect control device used to electrocute or stun flying insects not designed to retain the insect within the device; or insect control device located over a food preparation area or not installed to prevent dead insects and fragments from being impelled onto or falling on exposed food; clean equipment, utensils, or linens; or unwrapped single-service or single-use articles. 6-202.13.

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