TACOS EL CHAPO

5736 US HWY 19, New Port Richey, FL 34652

Pasco County · Permanent Food Service · Owner: TACOS EL CHAPO LLC · License: SEA6113843

TACOS EL CHAPO in New Port Richey, FL has 8 inspections on record with 41 total violations (5.1 per inspection) and 0 emergency closures.

8Inspections
41Violations
0Closures

Data current as of March 21, 2025

Inspection History (8)

Mar 21, 2025 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

Mar 20, 2025 — Routine - Food· 8 violations (2 high priority)· Administrative complaint recommended
Nov 13, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Feb 26, 2024 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action
Aug 10, 2023 — Routine - Food· 10 violations (4 high priority)· Inspection Completed - No Further Action
Feb 27, 2023 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Dec 1, 2022 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Mar 3, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

TACOS EL CHAPO has had 0 emergency closures, compared to the Pasco County average of 0.19 closures per facility. It has averaged 5.1 violations per inspection vs. the county average of 3.38.

Frequently Asked Questions

How many health inspections has TACOS EL CHAPO had?
TACOS EL CHAPO has had 8 inspections according to Florida DBPR records.
Has TACOS EL CHAPO ever been shut down?
No, TACOS EL CHAPO has no emergency closures on record.
What are the most common violations at TACOS EL CHAPO?
The most frequently cited violations at TACOS EL CHAPO are: Clean multi-use utensils, Proper cooling equipment, Parasite destruction.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 21, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with TACOS EL CHAPO.