How many health inspections has ROYAL SCOOP had?

ROYAL SCOOP has had 10 inspections according to Florida DBPR records.

Has ROYAL SCOOP ever been shut down?

No, ROYAL SCOOP has no emergency closures on record.

What are the most common violations at ROYAL SCOOP?

The most frequently cited violations at ROYAL SCOOP are: Proper cooking temps, Food contact surfaces, Employee health reporting.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

ROYAL SCOOP

7335 RADIO RD STE 104, Naples, FL 34104

Collier County · Permanent Food Service · Owner: MOEN ICE CREAM, LLC · License: SEA2103452

ROYAL SCOOP in Naples, FL has 10 inspections on record with 18 total violations (1.8 per inspection) and 0 emergency closures.

10Inspections

18Violations

0Closures

Data current as of November 18, 2024

Inspection History (10)

Nov 18, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Jul 26, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V11 Food in good condition

V16 Proper cooking temps

V21 Time as control

Basic Violations

V53 Outer openings protected

Sep 8, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V27 Correct procedures

Sep 10, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

Nov 2, 2020 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Dec 19, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Jul 16, 2019 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 26, 2018 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V16 Proper cooking temps

Sep 1, 2017 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 2, 2016 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

ROYAL SCOOP has had 0 emergency closures, compared to the Collier County average of 0.08 closures per facility. It has averaged 1.8 violations per inspection vs. the county average of 3.24.

Frequently Asked Questions

How many health inspections has ROYAL SCOOP had?: ROYAL SCOOP has had 10 inspections according to Florida DBPR records.
Has ROYAL SCOOP ever been shut down?: No, ROYAL SCOOP has no emergency closures on record.
What are the most common violations at ROYAL SCOOP?: The most frequently cited violations at ROYAL SCOOP are: Proper cooking temps, Food contact surfaces, Employee health reporting.

Nearby Establishments

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TONYS NY PIZZA

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MOE'S SOUTHWEST GRILL #100498

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: November 18, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ROYAL SCOOP.