Inn on Fifth - Banquet Kitchen in Naples
Last inspected:
699 5 Ave S, Naples, FL 34102Inn on Fifth's banquet kitchen has averaged 3.8 violations per inspection across 13 inspections since June 2022, below Florida's statewide average of 5.2 per inspection. High-priority violations have appeared in 9 of the 13 inspections, with recurring findings including handwashing and hand/arm washing violations cited in 6 inspections, shell stock handling violations in 4 inspections, and employee health policy violations in 3 inspections. The facility has not been emergency-closed. The most recent inspection on August 4, 2025 documented 9 violations including high-priority violations for proper hand/arm washing, shell stock requirements, and food contact surfaces, with disposition Inspection Completed - No Further Action.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Inn on Fifth - Banquet Kitchen in Naples: Comparison to Collier County Averages
Inn on Fifth - Banquet Kitchen in Naples: Full Inspection History — DBPR (15)
— 2 inspections4 violations · 4 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections7 violations · 6 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 3 inspections14 violations · 11 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 10 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Inn on Fifth - Banquet Kitchen in Naples: Frequently Asked Questions
- When was Inn on Fifth - Banquet Kitchen in Naples last inspected?
- Inn on Fifth - Banquet Kitchen in Naples was last inspected by Florida DBPR on August 18, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Inn on Fifth - Banquet Kitchen in Naples?
- The most frequently cited violations at Inn on Fifth - Banquet Kitchen in Naples are: Clean multi-use utensils, Shell stock requirements, Proper hand/arm washing.
- How many health inspections has Inn on Fifth - Banquet Kitchen in Naples had?
- Inn on Fifth - Banquet Kitchen in Naples has had 15 inspections on record with Florida DBPR, averaging 3.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Inn on Fifth - Banquet Kitchen in Naples find?
- Inn on Fifth - Banquet Kitchen in Naples was most recently inspected on August 18, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Inn on Fifth - Banquet Kitchen in Naples ever been shut down?
- No, Inn on Fifth - Banquet Kitchen in Naples has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Inn on Fifth - Banquet Kitchen. How we collect and verify this data.