DUNKIN
13600 IMMOKALEE RD, Naples, FL 34120
Collier County · Permanent Food Service · Owner: RANDALL DONUTS LLC · License: SEA2103641
DUNKIN in Naples, FL has 7 inspections on record with 15 total violations (2.1 per inspection) and 0 emergency closures.
Data current as of September 4, 2024
Inspection History (7)
Sep 4, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Mar 22, 2024 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jan 16, 2024 — Routine - Food· 2 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Nov 17, 2023 — Routine - Food· 7 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jan 13, 2023 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 1, 2021 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 26, 2021 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
DUNKIN has had 0 emergency closures, compared to the Collier County average of 0.08 closures per facility. It has averaged 2.1 violations per inspection vs. the county average of 3.24.
Frequently Asked Questions
- How many health inspections has DUNKIN had?
- DUNKIN has had 7 inspections according to Florida DBPR records.
- Has DUNKIN ever been shut down?
- No, DUNKIN has no emergency closures on record.
- What are the most common violations at DUNKIN?
- The most frequently cited violations at DUNKIN are: Proper sewage disposal, Proper cooking temps, Shell stock requirements.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with DUNKIN.