How many health inspections has SCOOPS ON 5TH had?

SCOOPS ON 5TH has had 10 inspections according to Florida DBPR records.

Has SCOOPS ON 5TH ever been shut down?

No, SCOOPS ON 5TH has no emergency closures on record.

What are the most common violations at SCOOPS ON 5TH?

The most frequently cited violations at SCOOPS ON 5TH are: Consumer advisory, Handwashing procedures, Premises clean.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

SCOOPS ON 5TH

130 E 5 AVE, Mount Dora, FL 32757

Lake County · Permanent Food Service · Owner: SWISSNESS LLC · License: SEA4508661

SCOOPS ON 5TH in Mount Dora, FL has 10 inspections on record with 21 total violations (2.1 per inspection) and 0 emergency closures.

10Inspections

21Violations

0Closures

Data current as of April 24, 2025

Inspection History (10)

Apr 24, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Aug 3, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

Aug 30, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

V22 Consumer advisory

V27 Correct procedures

Sep 20, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

Sep 30, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Dec 6, 2019 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

Apr 17, 2019 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Apr 10, 2018 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V22 Consumer advisory

Basic Violations

V51 Premises clean

Oct 28, 2016 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Jul 6, 2016 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

How Does This Facility Compare?

SCOOPS ON 5TH has had 0 emergency closures, compared to the Lake County average of 0.05 closures per facility. It has averaged 2.1 violations per inspection vs. the county average of 3.61.

Frequently Asked Questions

How many health inspections has SCOOPS ON 5TH had?: SCOOPS ON 5TH has had 10 inspections according to Florida DBPR records.
Has SCOOPS ON 5TH ever been shut down?: No, SCOOPS ON 5TH has no emergency closures on record.
What are the most common violations at SCOOPS ON 5TH?: The most frequently cited violations at SCOOPS ON 5TH are: Consumer advisory, Handwashing procedures, Premises clean.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: April 24, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SCOOPS ON 5TH.