Mahadev 19 INC in Middleburg
Last inspected:
2584 County Road 220, Middleburg, FL 32068On August 26, 2025, an FDACS inspector issued multiple stop-sale orders against Mahadev 19 Inc. in Middleburg for serious violations of Florida Food Law and food safety regulations. One stop-sale order cited adulterated time/temperature control food for improper cold holding temperatures; the product was voluntarily destroyed. Two additional stop-sale orders involved labeling violations, with products voluntarily destroyed. Seven stop-sale orders cited controlled substance violations (FAC 5K-4), with those products released to FDACS custody for transfer to law enforcement. The facility was operating without a valid food permit at the time of the initial inspection. The inspection documented 12 violations including failure to maintain written vomiting and diarrheal event procedures, absence of a food temperature probe thermometer, and a handwashing sink rendered inaccessible by obstruction—the latter was corrected on site. A separate stop-use order on the walk-in cooler remains in effect as of the most recent focused inspection on September 16, 2025, pending corrective action and written release from FDACS.
Summary generated from Florida FDACS public inspection records.
Mahadev 19 INC in Middleburg: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 2 inspections
— Focused Inspection· Focused Inspection
Comments: Request # 5139102
The original Stop-Use Order/Stop-Sale Order on walk in cooler remains in effect from inspection dated 08/26/2025. Food
establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been
made and/or when required documents have been obtained to request food safety inspector visit for written release of product
and/or equipment. Failure to comply with the request for written release may or will result in Administrative Action.
No violations or enforcement actions recorded for this inspection.
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 12 violations· 16 stop-sale orders· Operating Without Permit
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Request # 5137198
Initial Inspection
The Minimum Construction Standards have been used in accordance with 500.12(2)(a) Florida Statutes by the food safety
inspector to determine compliance before obtaining a food permit.
The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food
Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is
available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS
and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please
note that payment by check or money order may delay the processing of your food permit application. Contact the Business Center
by email at [email protected] or by calling 850-245-5520 for further assistance.
Stop Use Order issued. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850)
245-5520 when corrections have been made and/or when required documents have been obtained to request food safety
inspector visit for written release of equipment. Failure to comply with the request for written release may or will result in
Administrative Action.
Risk-Based Violations
2-501.11
Establishment does not have written procedures for employees to follow when
responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food
establishment, or procedures do not address specific actions employees must take to minimize the spread
of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal
matter. 2-501.11 PfPf
This food establishment does not have the required written procedures for the clean-up of
vomiting and diarrheal events that address the specific actions to be taken to minimize the spread of
contamination. Clean-up of Vomiting and Diarrheal Events Guidance document provided.
74
Retailer selling hemp or hemp extract intended for Human Consumption did not post
a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF
HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE
AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.
Retail : No hemp age restriction signage displayed. COS: Signage posted during inspection.
x
75
Hemp or Hemp Extract intended for human consumption is distributed or sold in
packaging that does not include: 1. A scannable barcode or quick response code linked to the certificate of
analysis of the hemp extract by an independent testing laboratory; 2. The batch number; 3. The Internet
address of a website where batch information may be obtained; 4. The expiration date; 5. The number of
milligrams of each marketed cannabinoid per serving. s. 581.217(7)(a)2. a. - e., F.S. and 5K-4.034(6)(a),
F.A.C.
Establishment : Hemp extract products found to be missing hemp labeling requirements.
COS : Product was voluntarily discarded. Stop Sale Order and Release issued, see order.
x
75
The scannable barcode or quick response code as required in Section 581.217(7)
(a)2., F.S., does not link directly to a webpage where the required certificate of analysis may be found in
three or fewer steps. 5K-4.034(6)(k), F.A.C.
Establishment: Hemp extract intended for human consumption has a scannable barcode that
does not lead to the certificate of analysis. COS : Product was voluntarily discarded. Stop Sale Order and
Release issued, see order.
x
5-205.11
Handwashing sink not maintained so that it is accessible at all times for employee
use or is used for purposes other than handwashing, or an automatic handwashing facility not used in
accordance with manufacturer’s instructions. 5-205.11 PfPfRepeat
Stockroom : Access to handwash sink blocked by soap bottles in handwash sink basin. COS
: Access restored.
95
Establishment does not have a certified food protection manager who has passed a
test through a recognized accredited program. 5K-4.021(1), F.A.C.
No certified food protection manager
Good Retail Practice Violations
4-302.12
Food temperature measuring device not provided or not readily accessible for use in
ensuring food temperatures are attained and maintained; or food temperature measuring device with a
suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature
in thin foods. 4-302.12 Pf
Retail : No probe style thermometer provided for assessing incoming product temperatures.
5-501.11
Receptacles and waste handling units for refuse, recyclables, and returnables not
kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food
not kept covered when not in continuous use or after they are filled. 5-501.113
Outside : Lids left open on dumpster at times when no garbage is being disposed.
6-501.11
Physical facilities not maintained in good repair. 6-501.11
Stockroom : Missing and damaged ceiling tiles. Walk In Cooler fails to maintain 41 degrees
F or lower with ambient temperatures of 48-50 degrees F. Stop use order issued. See Order.
83
Retailer selling kratom products for human consumption did not post a clear and
conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM
TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR
PURCHASE". 5K-4.030(4)(a), F.A.C.Repeat
Retail : No Kratom age restriction signage displayed. COS: Signage posted during
inspection.
98
Food Establishment found manufacturing, selling, delivering, holding or offering for
sale a product in which 7-hydroxymitragynine (7-OH) concentrated at a level above the legal limit is
declared. When present in concentrations above the legal limit, 7-hydroxymitragynine (7-OH) is a controlled
substance as provided by ss. 893.03(1)(a) and 893.035, F.S., and Department of Legal Affairs Emergency
Rule 2ER25-2, and the product is adulterated in violation of sections 500.04 and 500.10, F.S.Repeat
Establishment: Kratom products offered for retail sale observed to have
7-Hydroxymitragynine concentrate above the legal limit. Stop Sale Order issued, see order.
A Supplemental Report was also issued during the visit which includes important information for management.
99
The food establishment is operating without a valid food permit. 500.12, F.S.,
5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact
the Business Center at (850) 245-5520 for further assistance.
Food Establishment is operating without a valid food permit.
o
INSPECTION: KRATOM
Violation No.
Stop-Sale Orders & Supplemental Actions
STOP SALE ORDER AND RELEASE
Reason: FS 500.04; FS 500.10 Adulterated.* Time/Temperature Control for Safety Food: Proper cold holding temperatures.
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP SALE ORDER AND RELEASE
Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Controlled Substance
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Disposition: Product was released to custody of FDACS Representative for transfer to Law Enforcement.
STOP USE ORDER
Reason: FS 500.04; FS 500.172 Unsanitary Equipment.* Physical Facilities: Physical facilities installed, maintained, and
clean.
Comments: To request a Food Safety Inspector visit for written release when corrections have been made for request release of equipment,
contact the Business Center at (850) 245-5520 or [email protected].
Print Date: 8/26/2025
Page 8 of 9
When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in
violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning
of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that
such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all
persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal
is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or
processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes.
Release - Other
The Food Establishment voluntarily agrees to release the products listed in the stop-sale order(s) on page(s) 1, 2 for destruction. The Food
Establishment will not hold the Department liable for any lost revenue or income as a result of the destruction.
___________________________________
Signature of Food Establishment Representative
AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS
SUPPLEMENTAL REPORT
If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with
Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must
contain:
1. Your name, address, and telephone number, and facsimile number (if any).
2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of
pleadings and other papers shall be made.
3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must
identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts
alleged by the department (informal hearing).
4. A statement of when (date) you received the Notice and the file number of this Notice.
Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this
Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day
deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by
Florida Law.
HEARING WAIVER AND WAIVER OF RIGHTS
CHIRAG PATEL
I, _____________________________________________________
the person in charge of MAHADEV 19 INC. hereby waive a notice and a
hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report.
____________________________________________
(Signature)
ACKNOWLEDGEMENT
I acknowledge receipt of a copy of this document.
(Signature of FDACS Representative)
(Signature of Representative)
GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II
CHIRAG PATEL, OWNER
Print Name and Title
FDACS-14325 Rev. 07/13
Print Date: 8/26/2025
Page 9 of 9
Lot: Number of Packages:
Quantity: Size of Packages: · Total Weight:
Mahadev 19 INC in Middleburg: Stop-Sale & Stop-Use Orders (16)
Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.
Mahadev 19 INC in Middleburg: Frequently Asked Questions
- When was Mahadev 19 INC in Middleburg last inspected?
- Mahadev 19 INC. in Middleburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 16, 2025. Inspection type: Focused Inspection.
- How many inspections has Mahadev 19 INC in Middleburg had?
- Mahadev 19 INC. in Middleburg has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Mahadev 19 INC in Middleburg find?
- Mahadev 19 INC. in Middleburg was most recently inspected by FDACS on September 16, 2025 (Focused Inspection).
- Has Mahadev 19 INC in Middleburg had any stop-sale or stop-use orders?
- Yes, Mahadev 19 INC. in Middleburg has 16 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were released after correction.
- What are the most common violations at Mahadev 19 INC in Middleburg?
- The most frequently cited FDACS violations at Mahadev 19 INC. in Middleburg are: 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Mahadev 19 INC.. How we collect and verify this data.