MAGGIE DS
2219 CR 220 UNIT 310, Middleburg, FL 32068
Clay County · Permanent Food Service · Owner: SISTER ACT TOO · License: SEA2001402
MAGGIE DS in Middleburg, FL has 8 inspections on record with 23 total violations (2.9 per inspection) and 0 emergency closures.
Data current as of January 30, 2025
Inspection History (8)
Jan 30, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jan 30, 2024 — Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Basic Violations
May 4, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Aug 10, 2022 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
Apr 22, 2022 — Routine - Food· 3 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Aug 26, 2020 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 17, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
May 17, 2019 — Food-Licensing Inspection· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
How Does This Facility Compare?
MAGGIE DS has had 0 emergency closures, compared to the Clay County average of 0.19 closures per facility. It has averaged 2.9 violations per inspection vs. the county average of 4.22.
Frequently Asked Questions
- How many health inspections has MAGGIE DS had?
- MAGGIE DS has had 8 inspections according to Florida DBPR records.
- Has MAGGIE DS ever been shut down?
- No, MAGGIE DS has no emergency closures on record.
- What are the most common violations at MAGGIE DS?
- The most frequently cited violations at MAGGIE DS are: Employee health policy, Proper hand/arm washing, Shell stock requirements.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with MAGGIE DS.