Hell's Kitchen in Miami
Last inspected:
333 Biscayne Blvd Way, Miami, FL 33131Hell's Kitchen in Miami has 8 inspections on record between May 2023 and January 2026, with 33 total violations and no emergency closures. The facility averaged 4.1 violations per inspection, slightly below the statewide average of 5.2. Violations have centered on handwashing procedures, toxic substance control, parasite destruction, proper cooking temperatures, shell stock requirements, and time-as-control protocols. A Warning was issued following a licensing inspection on May 18, 2023, but subsequent inspections through January 8, 2026 have been completed with no further action required.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Hell's Kitchen in Miami: Comparison to Miami-Dade County Averages
Hell's Kitchen in Miami: Full Inspection History — DBPR (8)
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections9 violations · 8 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection6 violations · 5 high priority
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections9 violations · 6 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Hell's Kitchen in Miami: Frequently Asked Questions
- When was Hell's Kitchen in Miami last inspected?
- Hell's Kitchen in Miami was last inspected by Florida DBPR on January 8, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Hell's Kitchen in Miami?
- The most frequently cited violations at Hell's Kitchen in Miami are: Parasite destruction, Toxic substance control, Handwashing procedures.
- How many health inspections has Hell's Kitchen in Miami had?
- Hell's Kitchen in Miami has had 8 inspections on record with Florida DBPR, averaging 4.1 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Hell's Kitchen in Miami find?
- Hell's Kitchen in Miami was most recently inspected on January 8, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Hell's Kitchen in Miami ever been shut down?
- No, Hell's Kitchen in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V13 (Parasite destruction) mean?
- Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.
- What does Florida violation V24 (Toxic substance control) mean?
- Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hell's Kitchen. How we collect and verify this data.