When was Chicken Kitchen in Miami last inspected?

Chicken Kitchen in Miami was last inspected by Florida DBPR on March 27, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Chicken Kitchen in Miami?

The most frequently cited violations at Chicken Kitchen in Miami are: Single-use items, Shell stock requirements, Toxic substance control.

How many health inspections has Chicken Kitchen in Miami had?

Chicken Kitchen in Miami has had 5 inspections on record with Florida DBPR, averaging 4.4 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Chicken Kitchen in Miami find?

Chicken Kitchen in Miami was most recently inspected on March 27, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Chicken Kitchen in Miami ever been shut down?

No, Chicken Kitchen in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V35 (Single-use items) mean?

Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.

Chicken Kitchen in Miami

Last inspected: March 27, 2026

15738 Sw 72 Ave, Miami, FL 33193

Miami-Dade County · Permanent Food Service
Owner: Ck at Hammocks LLC
DBPR License: SEA2338248

Part of: Chicken Kitchen Florida health inspections, violations & closures

Overview

Chicken Kitchen in Miami has been inspected 5 times between November 2024 and March 2026, accumulating 22 violations at an average of 4.4 per inspection, slightly below the Florida statewide average of 5.2. High-priority violations have appeared in four of five inspections, with shell stock requirements and toxic substance control cited repeatedly across three separate inspections, indicating systemic issues in seafood handling and chemical management. The December 2025 inspection resulted in an admin complaint recommendation after findings including multiple shell stock violations, and the September 2025 inspection issued a warning following six high-priority violations in a single visit. The most recent inspection on March 27, 2026 found one high-priority employee health reporting violation and one approved food source violation, with the inspection completed and no further action required.

Summary generated from Florida DBPR public inspection records.

5Inspections

22Violations

0Closures

Last inspected DBPR: March 27, 2026

Chicken Kitchen in Miami: Comparison to Miami-Dade County Averages

This Facility 4.4 violations / inspection 4.4 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Chicken Kitchen in Miami: Full Inspection History — DBPR (5)

2026 — 1 inspection3 violations · 2 high priority

Mar 27, 2026 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

Intermediate Violations

V35 Single-use items

2025 — 3 inspections14 violations · 8 high priority

Dec 2, 2025 — Routine - Food· 4 violations (1 high priority)· Call Back - Admin. complaint recommended

Sep 12, 2025 — Routine - Food· 6 violations (3 high priority)· Warning Issued

High Priority Violations

V12 Shell stock requirements

V14 Food contact surfaces

V24 Toxic substance control

Intermediate Violations

V35 Single-use items

Basic Violations

V51 Premises clean

V53 Outer openings protected

Mar 12, 2025 — Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V24 Toxic substance control

2024 — 1 inspection3 violations

Nov 25, 2024 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V32 Proper sanitizing

Chicken Kitchen in Miami: Frequently Asked Questions

When was Chicken Kitchen in Miami last inspected?: Chicken Kitchen in Miami was last inspected by Florida DBPR on March 27, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Chicken Kitchen in Miami?: The most frequently cited violations at Chicken Kitchen in Miami are: Single-use items, Shell stock requirements, Toxic substance control.
How many health inspections has Chicken Kitchen in Miami had?: Chicken Kitchen in Miami has had 5 inspections on record with Florida DBPR, averaging 4.4 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Chicken Kitchen in Miami find?: Chicken Kitchen in Miami was most recently inspected on March 27, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Chicken Kitchen in Miami ever been shut down?: No, Chicken Kitchen in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V35 (Single-use items) mean?: Violation 35 (Single-use items) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/35.