CHICK FIL A FSU 04268

12100 SW 88 ST, Miami, FL 33186

Miami-Dade County · Permanent Food Service · Owner: JDLINDSEY ENTERPRISE LLC · License: SEA2336894

CHICK FIL A FSU 04268 in Miami, FL has 9 inspections on record with 28 total violations (3.1 per inspection) and 0 emergency closures.

9Inspections
28Violations
0Closures

Data current as of December 3, 2024

Inspection History (9)

Dec 3, 2024 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Jul 26, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Mar 20, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
Sep 12, 2023 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Dec 22, 2022 — Complaint Full· 2 violations · Inspection Completed - No Further Action
Aug 11, 2022 — Routine - Food· 5 violations · Inspection Completed - No Further Action
May 3, 2022 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Aug 13, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action
May 14, 2021 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

High Priority Violations

How Does This Facility Compare?

CHICK FIL A FSU 04268 has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 3.1 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has CHICK FIL A FSU 04268 had?
CHICK FIL A FSU 04268 has had 9 inspections according to Florida DBPR records.
Has CHICK FIL A FSU 04268 ever been shut down?
No, CHICK FIL A FSU 04268 has no emergency closures on record.
What are the most common violations at CHICK FIL A FSU 04268?
The most frequently cited violations at CHICK FIL A FSU 04268 are: Food contact surfaces, Proper sewage disposal, Proper cooling equipment.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 3, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with CHICK FIL A FSU 04268.